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Oude Geuze starts with the brewing of Lambic. Lambic is a beer of spontaneous fermentation that matures in large oak casks (foeders). Only after being allowed to mature in the casks for 1 to 3 years will Lambic be used to produce Oude Geuze. By blending young and old Lambic together and allowing it to referment in the bottle, a carbonated beer is created called Oude Geuze. This Lambic can be stored for up to 20 years if stored in a dark and cool place. - This box contains two cork bottles + one mouth-blown glass. Brewed & bottled by Brouwerij Boon Less