Caps and Taps

Caps and Taps

Rivington Dilated Particles Coffee Stout 5% (500ml)

An all new coffee stout brewed with the help of our mates from Blossom Coffee Roasters, who selected ... Shoondhisa beans from Ethiopia for this recipe - giving bright, juicy & vibrant notes

£5.70

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The Kernel Brown Stout London 1812 6.2% (330ml)

Another recipe from Barclay Perkins archives, this one quite a bit older than any we have made previ ...brown likely darker brown. So stouts were brown. This was a time of brown beer. The patents for roasting malted barley t ...

£3.70

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Pressure Drop Fast Gary Dry Stout 4.6% (440ml)

The nights draw in and the mind turns to stout. We've had a spring and summer packed with hops a ...nd juice, and now it's time for malt to join the party. Fast Gary is a mid-strength dry stout packed with roasty toasty notes. Expect dark chocolate, treacle and a hint of coffee.

£4.50

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Ideal Day A Place of our Own Coolship Stout 5% (500ml)

The coolship is doing wonderful things, or maybe the stout is, or we are, it's hard to tell. Thi ...eers. An underlying, fruit-forward note, hard to define that keeps cropping up. We use historic British brewing techniques, and ...

£5.60

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The Kernel Export Stout Damson 2025 7.5% (330ml)

Damson Export Stout aged with 200g/l whole English Damsons for 6 months.

£5.30

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Siren Milk Chocolate CCC 2025 7.4% (440ml)

A sweet, creamy showcase of hand-roasted cacao nibs harmonised by Cypress wood spirals.

£7.15

Caps and Taps

Siren Dark Chocolate CCC 2025 7.4% (440ml)

The heart of the Caribbean Chocolate Cake series, re-imagined in decadent Dark Chocolate. A rich, in ...tense showcase of hand-roasted cacao nibs harmonised by Cypress wood spirals.

£7.15

Caps and Taps

Siren Deconstructed Barrel CCC 2025 8.4% (440ml)

Bourbon-aged cacao nibs, ageing on used barrel staves, and an infusion of soaked Cypress wood bring ...depth and complexity to this brew.

£8.15