Beer - 110 beers - Germany stores.

3 Fonteinen Oude Kriek
starstarstarstarstar_border 4,18

Fruit Lambic - 5 º

3 Fonteinen Oude Kriek 3 Fonteinen Oude Kriek is the result of macerating hand-picked whole sour ch ...of lambic. The kriek lambic is then blended again with more young lambic to obtain a minimum intensity of 35% fruit, and is bottled immediately afterwards. These bottles are then stored in our ce ...

LERVIG 3 Bean Stout
starstarstarstarstar_border 4,10

Imperial Stout - 12 º - 30 IBU

Bellwoods Brewery Grandma's Boy: Shiro Plums (2021)
starstarstarstarstar_border 4,12

American Ale - 7.7 º

Brouwerij Alvinne Farmhouse Sour #5
starstarstarstarstar_border 4,03

Sour Ale - 8 º

De Mederie - Ciders Mr. Blue Sky
starstarstarstar_halfstar_border 3,66

Cider - Fruit Cider - 7.5 º

Kemker Kultuur (Brauerei J. Kemker) Aoltbeer (2022-09) Rhubarb

Sour Ale - 6 º

Lervig Toasted Maple Stout
starstarstarstarstar_border 4,14

Imperial Stout - 12 º - 55 IBU

Toasted Maple Stout Toasted Maple Stout, An Imperial Stout brewed with Maple syrup, Vanilla lots of ...dark roasted toasty malts and a bit of lactose for the nishing touch.

LERVIG Le Grand Mélange By Rackhouse
starstarstarstarstar_border 4,10

Flanders Red Ale - 8 º

Tilquin Oude Quetsche à l’Ancienne
starstarstarstarstar_border 4,16

Fruit Lambic - 6.4 º

Oude Quetsche à l’Ancienne La Quetsche Tilquin à l’ancienne (6.4% alc/vol ...et dénoyautées (variété Prune de Namur ou Quetsche véritable d’Alsace, de type altesse simple) dans un assemblage de lambics de 1 et 2 ans pour une dur&ea ...

Tilquin Oude Mûre Tilquin à l’Ancienne
starstarstarstarstar_border 4,14

Fruit Lambic - 6 º

Oude Mûre Tilquin à l’Ancienne The Mûre Tilquin à l’ancienne ...blackberries in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 280 gr fruit per liter ...

3 Fonteinen Hommage
starstarstarstarstar_half 4,42

Fruit Lambic - 6 º

3 Fonteinen Hommage - Bio Frambozen Lambic blended with 30% raspberries from the Payotten ... blendings. 37th blend of the 2016-2017 season, screen printed bottle. This particular bottling of Hommage macerated for a good six months and has a final fruit concentration of 350 grams per li ...

Siren Craft Brew Caribbean Salted Cherry Chocolate Cake

Sweet Stout - 7.4 º

Tilquin Oude Gueuze à l’Ancienne
starstarstarstarstar_border 4,01

Gueuze - 7 º - 14 IBU

La Gueuze Tilquin à l’ancienne (6.4% alc/vol) est une bière de fermentation spon ...eurisée, elle est refermentée en bouteille pour une durée de 6 mois minimum. Les lambics utilisés ont fermenté et mûri en fûts de chêne dans n ...

Brasserie de Blaugies La Saison d'Epeautre
starstarstarstar_halfstar_border 3,72

Saison - 6 º - 19 IBU

Bereta / La Calavera All Empires Fall
starstarstarstarstar_border 4,12

Imperial Stout - 11.3 º

All Empires Fall Imperial Stout with Smoked Pistachios and Vanilla. Collaboration with La Calavera ....

Península Hazy Vibes: Hallertau Blanc & Ella
starstarstarstarstar_border 3,86

NEIPA - New England IPA - 6.1 º - 86 IBU

Hazy Vibes: Hallertau Blanc & Ella DDH IPA jugosa y turbia que incorpora dos adiciones de los l ...úpulos Hallertau Blanc y Ella, con notas de uva blanca, cítricos y tropicales.  

3 Fonteinen Oude Geuze
starstarstarstarstar_border 4,06

Gueuze - 6 º

Oude Geuze 3 Fonteinen es una Geuze completamente natural que consiste en un conjunto de lambic de u ...trar natural fermentando en botella de forma natural después del embotellado durante al menos seis meses. Oude Geuze 3 Fonteinen se puede mantener en un sótano fresco estable duran ...

Siren Craft Brew Death By Caribbean Chocolate Cake 2023
starstarstarstarstar_border 4,23

Sweet Stout - 10 º

3 Fonteinen Oude Geuze Golden Blend
starstarstarstarstar_half 4,37

Gueuze - 7.5 º

Oude Geuze Golden Blend 3 Fonteinen Oude Geuze Golden Blend es una mezcla de lambics de uno, dos, t ...te;n del paciente en barricas de roble y la evolución continua en la botella dan como resultado una cerveza distintivamente compleja. ---------------- 3 Fonteinen Oude Geuze Golden Blend ...

Boon Geuze Mariage Parfait
starstarstarstarstar_border 3,80

Gueuze - 8 º - 20 IBU

Geuze Mariage Parfait Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% m ...The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back ...

Bellwoods Brewery Barn Owl (No. 22)
starstarstarstarstar_border 3,99

American Ale - 6.1 º

Brouwerij Alvinne Nimloth
starstarstarstarstar_border 4,11

Fruit Lambic - 6 º

De Mederie - Ciders Oh La La La
starstarstarstar_halfstar_border 3,62

Cider - Fruit Cider - 8 º

Bellwoods Brewery Donkey Venom
starstarstarstarstar_border 3,88

Sour Ale - 8.5 º

Brouwerij Boon Frederiksdal Oude Kriek Foeder Finish
starstarstarstarstar_border 4,05

Fruit Lambic - 6.5 º

Bellwoods Brewery Vines: Gamay (2021 Harvest)
starstarstarstarstar_border 4,17

Other Styles - 8 º

Het Boerenerf Oude Kriek - Oogst 2022
starstarstarstarstar_border 4,24

Fruit Lambic - 7 º

LERVIG Ripple By Rackhouse
starstarstarstarstar_border 4,04

Fruit Lambic - 8.3 º

3 Fonteinen Intens Rood (Intense Red)
starstarstarstarstar_border 4,20

Fruit Lambic - 6 º

3 Fonteinen Intens Rood (Intense Red) 3 Fonteinen “Intens Rood” (Intense Red) is the re ...n of one kilogram of fruit per litre of lambic, and is then blended again with more lambic to obtain a minimum intensity of 450 grams of fruit per liter. The kriek lambic ferments in the bottle f ...

Brouwerij Alvinne Wild West Kriek-Framboos / Cherry-Raspberry
starstarstarstarstar_border 3,97

Fruit Lambic - 6 º - 6 IBU

Brouwerij Alvinne Sun & Sour
starstarstarstar_halfstar_border 3,61

Sour Ale - 4.5 º

Brouwerij Alvinne Phi Rabarber / Rhubarb
starstarstarstarstar_border 3,87

Fruit Lambic - 8 º - 9 IBU

3 Fonteinen Frambozenlambik
starstarstarstarstar_border 4,19

Fruit Lambic - 5 º

Frambozenlambik 3 Fonteinen Frambozenlambik is the fruit lambik coming off the maceration tank / ba ...ensities, such as straight non-blended fruit lambic (+/- 80%) or blended with young lambic (35% and up). ...

Brouwerij Alvinne Cuvée Freddy Bosbes-Blueberry
starstarstarstarstar_border 3,88

Fruit Lambic - 8 º - 5 IBU

Brouwerij Alvinne Pippin
starstarstarstarstar_half 4,28

Sour Ale - 8 º

Kemker Kultuur (Brauerei J. Kemker) Aoltbeer
starstarstarstarstar_border 3,90

Sour Ale - 6 º - 30 IBU

LERVIG Foeder Abricots By Rackhouse
starstarstarstarstar_border 3,96

Other Styles - 6.5 º

Brouwerij Alvinne A Pile of Stone
starstarstarstarstar_border 3,86

Saison - 9 º

Brauerei Kemker Gentiana 75cl
starstarstarstarstar_border 3,77

Other Styles - 7 º

Central Waters Brewing Company Twenty Four (XXIV) - Coconut Macaroon
starstarstarstarstar_half 4,43

Sweet Stout - 14.3 º