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DIY Kombucha : Sparkling Homebrews Made Easy by Andrea Potter

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DIY Kombucha : Sparkling Homebrews Made Easy by Andrea Potter

Author is a fermentation expert, chef, registered holistic nutritionist and has a red seal in culina ...thods Kombucha is a fizzy fermented health drink that people are turning to as an alternative to soda This is the essential book on how to make kombucha and other fermented beverages from scratch ...

£11.00


Home Winemaking : The Simple Way to Make Delicious Wine by Jack B. Keller

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Home Winemaking : The Simple Way to Make Delicious Wine by Jack B. Keller

Simple Instructions and Superb Recipes from a Winemaking LegendWith local breweries and wineries pop ... home-winemaking legend Jack B. Keller, Jr. In the 1990s, Jack started one of the first (if not the first) wine blogs on the internet. His expertise, along with that of wine chemistry guru Danie ...

£17.99


waterintobeer gift card £25

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waterintobeer gift card £25

Gift Card to spend at www.waterintobeer.co.uk

£25.00


The New Craft Beer World : Celebrating Over 400 Delicious Beers by Mark Dredge

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The New Craft Beer World : Celebrating Over 400 Delicious Beers by Mark Dredge

The New Craft Beer World cracks open over 400 of the finest, most innovative brews on the planet, ma ...d to know which ones to choose. That's where The New Craft Beer World comes in. Gathering together over 400 of the most innovative and tastiest beers you need to try, and divided into 50 differe ...

£9.50


The Little Book of Craft Beer : A guide to over 100 of the worlds finest brews by Melissa Cole

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The Little Book of Craft Beer : A guide to over 100 of the worlds finest brews by Melissa Cole

It has never been a better time for quality ale and brews. But with more amazing beers available tha ...y or herby? Light or heavy? In comes The Little Book of Craft Beer, which celebrates over 100 of the world's most innovative and tastiest beers. From classic IPAs bursting with zingy hops to ...

£5.00


Make Mead Like a Viking : Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers by Jereme Zimmerman

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Make Mead Like a Viking : Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers by Jereme Zimmerman

A complete guide to using the best ingredients and minimal equipment to create fun and flavorful bre ...tuition, storytelling, and knowledge passed down through generations--no fancy, expensive equipment or degrees in chemistry needed. In Make Mead Like a Viking, homesteader, fermentation enthusias ...

£18.99


CAMRA at 40 Edited by Roger Protz

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CAMRA at 40 Edited by Roger Protz

The Campaign for Real Ale is one of the largest and most successful consumer rights groups' operatin ...ers, brewing industry representatives and a host of others involved with the Campaign for Real Ale. The book charts the campaigns four decades of history and looks forward to the future of real b ...

£4.00


Hops and Glory : One mans search for the beer that built the British Empire by Pete Brown

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Hops and Glory : One mans search for the beer that built the British Empire by Pete Brown

The original India Pale Ale was pure gold in a glass; a semi-mythical beer specially invented, in th ... in perfect condition for a long, cold drink on an Indian verandah. But although you can still buy beers with `IPA' on the label they are, to be frank, a pale imitation of the original. For the f ...

£5.00


The Homebrewers Garden by Joe & Dennis Fisher

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The Homebrewers Garden by Joe & Dennis Fisher

If you have a back garden, or even a sunny porch or balcony, you can grow your own hops, brewing her ...ure that you have the freshest, purest, best ingredients possible. Simple instructions from experts Joe and Dennis Fisher guide you through every step of the process, from setting up your first h ...

£11.99


Londons Best Beer Pubs and Bars by Des de Moor

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Londons Best Beer Pubs and Bars by Des de Moor

The essential guide to beer drinking in London, completely revised for 2020. Laid out by area, the b ... - and to explore the growing number of London breweries offering tours, taprooms and direct sales. Features tell you more about London's rich history of brewing and the city's vibrant modern bre ...

£16.99


 

Brew : Slow Down, Make Beer by James Morton

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Brew : Slow Down, Make Beer by James Morton

Highly commended by The British Guild of Beer Writers (2021)From Scratch: Brew includes recipes and ... is easy, and oh so cheap. From Scratch: Brew takes the novice beer-enthusiast by the hand and talks you through every last step of the process. The craft beer revolution is upon us. All over th ...

£12.00


Brewing Classic Styles : 80 Winning Recipes Anyone Can Brew by Jamil Zainasheff and John J. Palmer

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Brewing Classic Styles : 80 Winning Recipes Anyone Can Brew by Jamil Zainasheff and John J. Palmer

Homebrew and beer shop and craft beer bar in South East London. Selling all things beer - cans, bott ...les, books, homebrew equipment and ingredients. Drink on site or take away!

£15.99


A Year in Beer by Jonny Garrett

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A Year in Beer by Jonny Garrett

We live in a worldwide boom-time for beer, but the amount of different styles to discover may feel o ...sonal activities, or the holiday calendar. Starting in the summer, then moving on to autumn, winter, and spring, each chapter of A Year in Beer: Styles for Every Season will introduce the beer st ...

£8.00


Miracle Brew : Hops, Barley, Water, Yeast and the Nature of Beer by Pete Brown

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Miracle Brew : Hops, Barley, Water, Yeast and the Nature of Beer by Pete Brown

Shortlisted for the 2017 Andre Simon Food and Drink Book AwardsBeer is the most popular alcoholic dr ...ps, yeast and water - miraculously combine. We've been brewing and drinking beer for thousands of years, without understanding how or why the brewing process works. In the Middle Ages, yeast was ...

£5.00


Gluten-Free Brewing : Techniques, Processes, and Ingredients for Crafting Flavorful Beer by Robert Keifer

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Gluten-Free Brewing : Techniques, Processes, and Ingredients for Crafting Flavorful Beer by Robert Keifer

The ubiquity of gluten-containing grains, such as barley, wheat, and rye, in modern-day brewing has ...ve celiac disease, nonceliac gluten intolerance, or gluten sensitivity (as well as those who simply feel better when they avoid gluten) have historically been unable to enjoy today's characterful ...

£15.99


Make Some Beer by Erica Shea and Stephen Valand

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Make Some Beer by Erica Shea and Stephen Valand

GLOBALLY INSPIRED RECIPES TO BREW AT HOME With the creativity behind today's craft-beer revolution ...oklyn Brew Shop founders Erica Shea and Stephen Valand took a tour of the world's most innovative and storied breweries and returned with thirty-three stovetop-ready recipes for silky stouts, cit ...

£10.00


Tasting Beer, 2nd Edition by Randy Mosher, Ray Daniels and Sam Calagione

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Tasting Beer, 2nd Edition by Randy Mosher, Ray Daniels and Sam Calagione

This completely updated second edition of the best-selling beer resource features the most current i ...and beer pairings, and draft beer systems. You'll learn to identify the scents, colours, flavours, mouth-feel, and vocabulary of the major beer styles -- including ales, lagers, weissbeirs, and B ...

£7.50


Wild Winemaking by Richard W. Bender

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Wild Winemaking by Richard W. Bender

Why drink Bordeaux when you can make your own Buddha's Hand Cherry Bomb wine? Feeling spunky? Try so ...megranate Citrus-Symphony, or Cherry Black Currant wine. These are just a taste of the 148 unique recipes in this creative guide to small-batch winemaking that goes far beyond specialty grapes fo ...

£14.99


Extreme Brewing, a Deluxe Edition with 14 New Homebrew Recipes : An Introduction to Brewing Craft Beer at Home by Sam Calagione

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Extreme Brewing, a Deluxe Edition with 14 New Homebrew Recipes : An Introduction to Brewing Craft Beer at Home by Sam Calagione

Extreme Brewing is a recipe-driven resource for aspiring home brewers who want to recreate specialty ...es are malt syrup based (the simplest brewing method) with variations for partial grain brewing. While recipes are included for classic beer styles -ales and lagers-Extreme Brewing has a unique e ...

£16.99


Brew a Batch : A beginners guide to home-brewed beer by Chris Sidwa

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Brew a Batch : A beginners guide to home-brewed beer by Chris Sidwa

Join the craft beer phenomenon by learning to brew and bottle your own beer, brewed the way you like ...ildly popular craft brewery Batch Brewing Co. - walks you through the entire process, from choosing the best ingredients to setting up your home brewery, a full guide to brewing techniques, even ...

£9.50


 

Gardening for the Homebrewer : Plants for Making Beer, Wine, Gruit, Cider, Perry, and More by Wendy Tweten and Debbie Teashon

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Gardening for the Homebrewer : Plants for Making Beer, Wine, Gruit, Cider, Perry, and More by Wendy Tweten and Debbie Teashon

There's no feeling quite like cooking with home-grown carrots or grabbing a fresh handful of cilantr ... Gardening for the Homebrewer is an introduction to the wide variety of plants that you can use for fermentations or infusions. Learn how to tell if your yard is a perfect site for barley or whet ...

£12.99


The Kings County Distillery Guide to Urban Moonshining : How to Make and Drink Whiskey by David Haskell and Colin Spoelman

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The Kings County Distillery Guide to Urban Moonshining : How to Make and Drink Whiskey by David Haskell and Colin Spoelman

Given how frequently it's consumed, whiskey is surprisingly misunderstood. People love it but are of ... even between brewing and distilling-it's all a little hazy, even for many brown liquor enthusiasts. David and Colin see the self-consciousness at every tour they conduct at their Brooklyn disti ...

£9.50


Camras Beer Anthology : A Pub Crawl Through British Culture edited by Roger Protz

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Camras Beer Anthology : A Pub Crawl Through British Culture edited by Roger Protz

An irresistible collection of quotes about beer, pubs and drinking, edited by Roger Protz. Enjoy the ...ary beer commentators, including Melissa Cole and Brendan Kearney. The book is a treat to dip into for anyone interested in how our national drink and drinking habits have been reflected across a ...

£5.00


American Sour Beers : Innovative Techniques for Mixed Fermentations by Michael Tonsmeire

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American Sour Beers : Innovative Techniques for Mixed Fermentations by Michael Tonsmeire

One of the most exciting and dynamic segments of today’s craft brewing scene , American-brewed sour ...ith wild yeast or fruit, aged in barrels or blended with younger beer. Craft brewers and homebrewers have adapted traditional European techniques to create some of the world’s most distinctive an ...

£15.99


Fiery Ferments by Kirsten and Christopher Shockey

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Fiery Ferments by Kirsten and Christopher Shockey

The authors of the best-selling Fermented Vegetables are back, and this time they've brought the hea ...s, relishes, and kimchis from around the globe. Chiles take the spotlight, with recipes such as Thai Pepper Mint Cilantro Paste, Aleppo Za'atar Pomegranate Sauce, and Mango Plantain Habanero Ferm ...

£18.99


CAMRAs Essential Home Brewing : a pocket guide to creating world beers at home by Andy Parker

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CAMRAs Essential Home Brewing : a pocket guide to creating world beers at home by Andy Parker

Real ale and other craft beers have become increasingly popular over the past few years, and as a re ... classic CAMRA title * Practical pocket-sized reference book that provides an introduction to home-brewing in an easy-to-understand way * Includes recipes from leading British and international c ...

£11.99


Ferment : Slow Down, Make Food to Last by Mark Diacono

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Ferment : Slow Down, Make Food to Last by Mark Diacono

'The perfect capsule guide to the hows and whys of fermentation. Mark Diacono is an excellent teache ... kimchi to kombucha, shrub cocktails, and making your own pickles, award-winning food writer Mark Diacono tells the story of fermentation, and offers recipes that maximise the transformative powe ...

£12.99


300 More Beers to Try Before You Die by Roger Protz

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300 More Beers to Try Before You Die by Roger Protz

300 More Beers to Try Before You Die! takes beer lovers on an exciting new odyssey through 300 of th ... Die!, and complied by award-winning beer writer Roger Protz, the book features everything from new American ales to rediscovered classics like English strong mild; and inventive new twists on ag ...

£7.50


Three Sheets To The Wind by Pete Brown

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Three Sheets To The Wind by Pete Brown

Meet Pete Brown: beer journalist, beer drinker and author of an irreverent book about British beer, ...onsume and celebrate beer far more than we do. The Germans claim they make the best beer in the world, the Australians consider its consumption a patriotic duty, the Spanish regard lager as a tre ...

£7.50


Wild Brews : The craft of home brewing, from sour and fruit beers to farmhouse ales by Jaega Wise

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Wild Brews : The craft of home brewing, from sour and fruit beers to farmhouse ales by Jaega Wise

Produced using a mixture of naturally occurring yeasts and bacteria, wild fermented beers offer the ...ndustrialised, and are enjoying a worldwide revival. Jaega Wise, head brewer at East London's Wild Card Brewery and presenter of Amazon Prime's Beermasters, is one of the UK's experts in wild fer ...

£22.00


 

A Brief History of Lager : 500 Years of the Worlds Favourite Beer by Mark Dredge

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A Brief History of Lager : 500 Years of the Worlds Favourite Beer by Mark Dredge

In this fascinating book, beer expert Mark Dredge dives into the history of lager, from how it was f ...o well today. From the importance of 500-year-old purity laws to a scrupulously researched exploration of modern beer gardens (it's a hard life), Mark has delved deep into the story of the world' ...

£7.50


The Longest Crawl by Ian Marchant

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The Longest Crawl by Ian Marchant

The British love their booze. Ian Marchant - bon viveur, pub singer and writer - sets off to map the ...ub crawl, from the Turk's Head on the Scilly Isles to the Baa Bar in the Shetlands, taking in as many as possible of the British Isles' 60,000 pubs. Theirs is no sober march from south to no ...

£4.00


Britains Beer Revolution by Roger Protz and Adrian Tierney-Jones

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Britains Beer Revolution by Roger Protz and Adrian Tierney-Jones

UK brewing has seen unprecedented growth in the last decade. Breweries of all shapes and sizes are f ...British beer consumers have never had it so good and, headed by real ale, a 'craft' beer revolution is sweeping the country. CAMRA have brought together some the Britain's top beer writers a ...

£7.50


Fermented Vegetables by Kirsten and Christopher Shockey

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Fermented Vegetables by Kirsten and Christopher Shockey

Even beginners can make their own fermented foods! This guide includes in-depth instruction for maki ...ake over 80 other fermented vegetable and herbs, including pickled Brussels sprouts, curried golden beets, carrot kraut, and pickled green coriander. Many of the recipes can be made in small batc ...

£17.99


The Brew Your Own Big Book of Clone Recipes : Featuring 300 Homebrew Recipes from Your Favorite Breweries

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The Brew Your Own Big Book of Clone Recipes : Featuring 300 Homebrew Recipes from Your Favorite Breweries

For more than two decades, homebrewers around the world have turned to Brew Your Own magazine for th ...ne recipes for recreating favourite commercial beers are coming together in one book. Inside you'll find dozens of IPAs, stouts, and lagers, easily searchable by style. The collection includ ...

£22.00


Brewing Britain : The quest for the perfect pint by Andy Hamilton

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Brewing Britain : The quest for the perfect pint by Andy Hamilton

When bestselling UK Homebrew author Andy Hamilton began work on his new book, Brewing Britain, he em ...rduous) study of hundreds if not thousands of beers from around the country - visiting brewers, testing beer kits and, of course, brewing his own - he found that in fact there were many perfect p ...

£5.00


Real Food Fermentation, Revised and Expanded : Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen by Alex Lewin

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Real Food Fermentation, Revised and Expanded : Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen by Alex Lewin

In this newly revised and updated edition of Real Food Fermentation, discover how to preserve your f ...nish, and stock your pantry and refrigerator with delicious fermented fruits, vegetables, dairy, and more. You'll find information about why these recipes work, why they are safe, what to do when ...

£10.00


The Family Brewers of Britain : A celebration of British brewing heritage by Roger Protz

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The Family Brewers of Britain : A celebration of British brewing heritage by Roger Protz

Fully-illustrated, with modern and archive photography of the breweries, their pub estates, people a ...es and help to highlight the important part they continue to playin the nation's brewing story and in their local areas. ...

£12.50


The Ultimate Book of Craft Beer : A Compendium of the Worlds Best Brews by Melissa Cole

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The Ultimate Book of Craft Beer : A Compendium of the Worlds Best Brews by Melissa Cole

The Ultimate Book of Craft Beer is the bible for beer lovers and foodies everywhere. From simple lag ...rofiles on beers from around the world that you'll definitely want to try. Perfect for everyone from beginners to old hands, this fun and accessible book guides you from how beer is made and how ...

£9.00


Modern Homebrew Recipes : Exploring Styles and Contemporary Techniques by Gordon Strong

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Modern Homebrew Recipes : Exploring Styles and Contemporary Techniques by Gordon Strong

Craft beer is about innovation, discovery and interpretation. Homebrewing is about all that and more ...trong takes you on a guided journey of discovery in Modern Homebrew Recipes that include the latest BJCP style changes. Following a primer on specific beer brewing techniques, recipe formulation ...

£15.99


 

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