Compare Beers Dougall’s Pedal Ale - Poppels American Pale Ale - Oedipus Mama
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Buy Dougall’s Pedal Ale - Poppels American Pale Ale - Oedipus Mama

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Company:

Style:

American Pale Ale
American Pale Ale
American Pale Ale
ABV:

5.6
5.4
5
IBU:

0
30
30
Malt:

Pale Ale
Hop:

East Kent Golding, Centennial
Prices / Buy:

Comercial Description:

1.-

Dougall’s Pedal Ale

Cerveza realizada para la cervecería El Pedal de Madrid

 

2.-

Poppels American Pale Ale

A further development of its American heritage! The American Pale Ale was born in the United States where brewers use locally sourced hops – giving the beverage a powerful hit of citrus!

Our interpretation of the American Pale Ale boasts those same powerful hop characteristics with elements of blood grapefruit, apricot, pine, syrup and herbs. Served best at 10-12 ° C and enjoyed with friends while eating great food!

 

I’m passionate about making beer with a noticeable hop character. Here I have combined Cascade and Citra hops to give the freshest citrus flavor possible.

3.-

Oedipus Mama

Mama is our light and refreshing Pale Ale made with Centennial hops. A beer with which you can easily begin and end your day.

Mama was designed as a refreshing gateway beer to help people branch out, but without being overwhelming or too bitter. Mama is an American-style Pale Ale – which we think is about hops, but lighter and more easy-going than an IPA. Our Pale Ale (Mama) is hop-forward, but not aggressive, which makes it an easy-drinking session beer.

In addition to the bittering hops, we add multiple additions of Centennial hops – a classic, new world hop variety – at the end of the boil to give this beer a grapefruit-like flavor. A lot of hops are again added post-fermentation for aroma. We choose to highlight Centennial because it is one of our favorite hop varieties.

While being hop forward, Mama is the lightest, most easy-going beer in our hoppy beer spectrum: Mama (American-style Pale Ale) > Gaia (IPA) > Hosanna (DIPA). In comparison to our other hoppy beers, Mama has less focus on malts. We add just enough Pale Ale malts to ensure a 5% ABV.

We try to obtain a clean fermentation with an English Ale yeast strain, which adds a bit more body and fruity flavor to the beer. Given the lack of specialty malts, English Ale yeast helps contribute a sense of balance to the heavy hop bill.

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