The Somerset Wine Company
Wilding Cider - Reasons to be Cheerful
With quality fruit from old orchards, wild yeast, careful racking in the winter with patience, we ca ...r without, whenever you need a reason to be cheerful ! Aromas of dried apricot, honey, oily herbs and wood are complemented by well-balanced, ripe tannins and residual sugar. Drink lightly chill ...
Sin Stock
Wilding Cider - Reasons to be Cheerful - The Somerset Wine Company 
Sin Stock
This is one such cider: good to drink with food or without, whenever you need a reason to be cheerful !
Aromas of dried apricot, honey, oily herbs and wood are complemented by well-balanced, ripe tannins and residual sugar. Drink lightly chilled with cheese.
A blend of Ashton Brown Brown Jersey, Dabinett, Stembridge Clusters, Foxwhelp and Vilberie.
Traditional orchards, hand picked fruit, wild yeasts only and no additives. May contain naturally occurring sulphites.
75cl - 5.8 ABV
The Cat In The Glass
Wilding Reasons to be cheerful 2022 (750ml)
Description A rural method, late season, cider blended around Ashton Brown Jersey that i ...abinett, Vilberie, Stembridge Clusters & Foxwhelp. These are quality fruits from old orchards, handled carefully and fermented over the depths of winter. Gentle racking off the dormant wild y ...
Sin Stock
Wilding Reasons to be cheerful 2022 (750ml) - The Cat In The Glass
Sin Stock
Aromas of dried apricot, honey, oily herbs and wood are complemented by well balanced, ripe tannins and residual sugar. Drink lightly chilled with cheese. Medium Sweet Lightly Sparkling Cider. 750ml. 5.8%
Cork & Cask
WILDINGS CIDER REASONS TO BE CHEERFUL
Description With quality fruit from old orchards, wild yeast, careful racking in the winter and pat ...with food or without, whenever you need a reason to be cheerful. Aromas of dried apricot, honey, oily herbs and wood are complemented by well balanced, ripe tannins and residual sugar. Drink ligh ...
Sin Stock
WILDINGS CIDER REASONS TO BE CHEERFUL - Cork & Cask
Sin Stock
With quality fruit from old orchards, wild yeast, careful racking in the winter and patience, we can make naturally sweet cider in the Rural Method. This is one such cider: good to drink with food or without, whenever you need a reason to be cheerful. Aromas of dried apricot, honey, oily herbs and wood are complemented by well balanced, ripe tannins and residual sugar. Drink lightly chilled with cheese.
Ashton Brown Jersey, Dabinett, Stembridge Clusters, Foxwhelp, Vilberie are the apple varieties used in this blend
5.8% 75cl