Wild Beer Squashed Grape Grape must is discarded as a waste product at vineyards, only the juice is kept. However, this is where all the natural, wild yeasts are and we wanted to harness these unique bugs to sour bring them to beer. We used white
at the beginning of the fermentation to add sourness and then red grapes in the conditioning to add extra flavour and funk. Using our proprietary Somerset yeast, captured in local cider orchards, and harnessing the wild yeasts and bacteria from English grapes, this beers favour is rooted in its locality. With an assertive acidity, complex funk and bright pink colour, its as unusual as it is delicious and in limited numbers - so get yours fast! 5% ABV Less
Buy Wild Beer Squashed Grape 750ml in The Crú - The Beer Club from 12,50 €