OverWorks Spontaneity #2 - Estucerveza | Birrapedia
Birrapediakeyboard_arrow_down
search
clear
keyboard_backspace Go to Menu
OverWorks Spontaneity #2 - Estucerveza
starstarstarstarstar_border 3,85 Valoración media usuarios Untappd
1.336 Ratings
Buy OverWorks Spontaneity #2 in 2 shops

OverWorks Spontaneity #2 - Estucerveza Spain

OverWorks Spontaneity #2 - Estucerveza
Valoración media usuarios Untappd Untappd
3,85 starstarstarstarstar_border
Ratings
1.336
Style
ABV
7
IBU
20
BrewDog OverWorks products
BrewDog OverWorks products

9,00 €

Estucerveza products
Estucerveza products
Out of Stock   -   Estucerveza
Sour 7º

Overworks Spontaneity 2 37,5 cl

Spain Cervebel

Overworks Spontaneity 2 37,5 cl

Overworks Spontaneity 2 [BOTELLA 375 CL]  

7,65 €


OverWorks Spontaneity #2

Spain Estucerveza

OverWorks Spontaneity #2

Sour 7º

Out of Stock


BrewDog Spontaneity 2

United Kingdom BrewDog UK

BrewDog Spontaneity 2

Spontaneity #2 starts its journey as a raw wheat and pilsner malt base, which forms the foundations ...pper coolship overnight where we capture all the wild yeast and bacteria for spontaneous fermentation. Once cooled, the liquid was transferred to oak puncheons where it’s aged for over 12 months. ...

Out of Stock


OverWorks Spontaneity 2

Italy Cantina della Birra

OverWorks Spontaneity 2

Caratteristiche e degustazioni ... Gusto prevalente Acidulo ...

Out of Stock


OverWorks - BrewDog BrewDog OverWorks - Spontaneity 2 - 7% - 37.5cl - Bte

Switzerland La Mise en Bière

OverWorks - BrewDog BrewDog OverWorks - Spontaneity 2 - 7% - 37.5cl - Bte

This beer was brewed using a variety of malted barley and raw wheat. One variety of hop was added to ...rnight to be fermented with wild yeasts and bacteria. The liquid was then aged in puncheons (wooden casks) for 12 months. This is the traditional Lambic method with minimal intervention that perf ...

Out of Stock


BrewDog OverWorks - SPONTANEITY #2

Croatia Goblet Beer Store

BrewDog OverWorks - SPONTANEITY #2

ABV: 7% IBU: 20 STYLE: Sour - Other This beer was brewed using a variety of malted barley and raw w ...ellar to cool in the coolship overnight to be fermented with wild yeasts and bacteria. The liquid was then aged in puncheons (wooden casks) for 12 months. This is the traditional Lambic method wi ...

Out of Stock


 
 
Buy OverWorks Spontaneity #2 in Estucerveza from 9,00 €
https://birrapedia.com/overworks-spontaneity-2/f-5f9c4c541603daed379258ee