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Turning Tide uses surplus bread, highlighting the issue of food waste and is part of Toast Ale’s Companion Series. It sends a message to world governments at the COP26 summit, that by working collaboratively we can effect change. Transferring the ocean’s ebb and flow to human affairs, a turning tide suggests a shift with the arrival of reinforcements. Brewed with surplus bread, malted barley and oats, Turning Tide has caramelised, sweet, bready characteristics. This is balanced with the contrasting acidity of the raspberries, hints of hedgerow fruit and citrus flavours from the addition of Bramling Cross and Endeavour hops. Less