Rivington Brewing Co
Factory Brewing Common Factor 2026
starstarstarstarstar_border 4,10
NEIPA - New England IPA - 7.3 º
This collaborative Hazy IPA delivers a saturated sensory experience, weaving together a complex hop ...a tropical explosion of passion fruit and lime, transitioning into a palate rich with overripe peach and white grape. A soft, pillowy malt base provides a medium-full body, supporting the intense ...
5 Prices Sudden Death Brewing Co. Nailed Shut
starstarstarstarstar_border 4,21
Imperial IPA - 8 º
This Imperial New England IPA is a vibrant, saturated showcase of modern hop intensity, resulting fr ... Krush hops delivers a dense bouquet of crushed gooseberry, overripe mango, and pungent passionfruit. A heavy grist of barley, wheat, and oat creates a luscious, creamy foundation that carries th ...
2 Prices Revenant Brewing Project Outbreak
starstarstarstarstar_border 4,06
Imperial IPA - 8 º
Outbreak is a modern, intensely aromatic Double IPA that showcases a sophisticated hop profile throu ...d burst of passionfruit, ripe peach, and pineapple, while Citra and Cryo Citra provide a vibrant citrus backbone of lime zest and pink grapefruit. The addition of Idaho 7 Hyperboost amplifies the ...
1 Price 
Our inspiration comes from all over the world, but our focus is very much local. We concentrate on making the best beer in styles we love, for the people in our local communities.
Our passion for the North West is paid back tenfold. We have local landlords who buy whatever we make, no matter the style - from barleywine to grisette - we’re really lucky that so many places support us because they likes our beers, and their customers love to try anything local.
We want to bring people to the area. We’re incredibly proud of our Lancashire roots and want to build on what we’ve seen in Manchester with people making good coffee, good food and good beer. Places like Preston are thriving with a fantastic up and coming beer scene. Making better beer is our way of contributing to that.
The people we look up to are all the brewers who are never content with the beers that they’re making... you can always be better.