Ridgeway Imperial Russian Stout
Extended ageing before bottling differentiates this style from simply being a strong stout or porter. It makes Ridgeway Imperial Russian Stout considerably more vinous and sharp than an export stout. There is just that little
Flatiron Wines & Spirits
Ridgeway Imperial Stout (330ml)
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Ridgeway Imperial Stout (330ml) - Flatiron Wines & Spirits 
$7.99
Holiday Wine Cellar
Ridgeway Imperial Russian Stout
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Ridgeway Imperial Russian Stout - Holiday Wine Cellar
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Bine & Vine
Ridgeway Imperial Russian Stout 330ML
Ridgeway Imperial Russian Stout Imperial Russian Stouts historically tend to be declared in the ran ...ry bitter. That bitterness mellows over time in the bottle but if you are lucky enough to get an Imperial Russian on draught it will be full on. Ridgeway’s Russian Imperial Stout will be brewed ...
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Ridgeway Imperial Russian Stout 330ML - Bine & Vine
Out of Stock
Imperial Russian Stouts historically tend to be declared in the range of 9 to 10% alcohol by volume, at 10% Ridgeway’s is at the top of that range.
Very roasty and very bitter. That bitterness mellows over time in the bottle but if you are lucky enough to get an Imperial Russian on draught it will be full on.
Ridgeway’s Russian Imperial Stout will be brewed once a year. A small number of numbered bottles will be made available for you to enjoy immediately or to lay down for a while.
Bottleworks
Ridgeway Russian Imperial Stout 33cl
10% Imperial Russian Stouts historically tend to be declared in the range of 9 to 10% alcohol by vo ... a strong stout or porter is that extended ageing and perhaps a little judicious “infection” before bottling which makes them considerably more vinous and sharp than an export stout s ...
Out of Stock
Ridgeway Russian Imperial Stout 33cl - Bottleworks
Out of Stock
Imperial Russian Stouts historically tend to be declared in the range of 9 to 10% alcohol by volume, at 10% Ridgeway’s is at the top of that range. What differentiates the style from simply a strong stout or porter is that extended ageing and perhaps a little judicious “infection” before bottling which makes them considerably more vinous and sharp than an export stout so there is MUCH more of a wine character than you normally get in a strong ale. Not soured but just that little nod towards a lambic beer. Very roasty and very bitter. That bitterness mellows over time in the bottle but if you are lucky enough to get an Imperial Russian on draught it will be full on. The style is not intended to be overtly hoppy once settled but obviously with so many hops used the draught experience will have something on the hop front that won’t be there in a bottled version.
Ridgeway’s Russian Imperial Stout will be brewed once a year. A small number of numbered bottles will be made available for you to enjoy immediately or to lay down for a while.
-Ridgeway