La Source Beer Co. Chevreuil presents an exquisite, complex sensory journey, marrying the rustic charm of Brett Beer with the intense sweetness of stone fruit. Aged for over a year in oak barrels, this wild ale benefits from a diverse fermentation profile of wild yeasts and bacterias, delivering a beautifully balanced layer of earthy funk, leather, and wet hay. The addition of fresh and dried apricots elevates the profile, offering a luscious, sun-ripened depth that pierces through the dry, woody complexity. The result is a vibrant, deeply expressive, and highly attenuated masterpiece with a refreshing, tart-edged finish.
Appearance.Deep golden to amber-orange with a slight, yeast-induced haze. Pours with a moderate, white head that dissipates to a thin collar, leaving light lacing.
Aroma.High intensity. Rich, concentrated aromas of dried apricot and fresh stone fruit dominate, accompanied by a complex web of wild funk—damp hay, leather, and mild earthy barnyard notes. Subtle woody oak and a faint acidic sharpness round out the bouquet.
Taste.An immediate burst of bright, tangy fresh apricot and deep, jammy dried apricot flavors. A complex Brett fermentation character follows, offering rustic, earthy, and leathery notes. Low bitterness is balanced by a pleasant, clean lactic tartness and a woody, dry oak finish. Exceptionally dry and crisp on the palate with a lingering, fruity aftertaste.
Mouthfeel.Medium-light body with high, sparkling carbonation that lifts the fruit notes. A gentle, well-integrated alcohol warmth is noticeable but smooth. Very low astringency, with a crisp, refreshing finish.
Sensory Profile.
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La Mise en Bière
La Source La Source - Chevreuil - 8.5% - 37.5cl - Bte
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La Source La Source - Chevreuil - 8.5% - 37.5cl - Bte - La Mise en Bière
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