This American IPA offers a nuanced sensory experience by utilizing English hops within a robust 6% ABV framework. The aroma is moderately high, showcasing a distinct floral and earthy bouquet layered with hints of natural fruit and a subtle herbaceous touch. Unlike leaner examples of the style, this beer features a more pronounced toasted malt presence that provides a sturdy aromatic foundation. On the palate, the assertive bitterness is well-supported by these toasted malt flavors, leading to a medium-dry finish where the hop character pleasantly lingers. It represents a bridge between traditional hop varieties and the assertive structure of a modern hoppy ale.
Appearance.Medium gold to light copper in color (approximately 8-10 SRM). It displays a clear presentation with a medium-sized, off-white head that shows good persistence and leaves light lacing on the glass.
Aroma.Moderately high hop intensity featuring floral, earthy, and stone fruit notes with a slight herbaceous quality. A moderate toasted malt character supports the hops, while the fermentation profile remains clean with minimal esters.
Taste.The initial impression is hop-forward, emphasizing floral and earthy hop flavors. A moderate toasted malt sweetness provides balance before the firm, high bitterness takes over. The finish is medium-dry and clean, with a lingering, hoppy aftertaste that lacks harshness.
Mouthfeel.Medium-bodied with a smooth texture. Carbonation is moderate to medium-high, providing a crisp bite that accentuates the bitterness. Alcohol warmth is low and well-integrated, with no perceived astringency.
We use analytics cookies (Google Analytics) to understand how Birrapedia is used and to improve it.
You can accept or reject them. More info in our Privacy Policy.