The Bear
Holy Goat
Craft beer shop selling bottles and cans of local, national, and imported beer, wine, cider, and som ... small Sheffield breweries to nationally recognised craft producers, and some traditional ale products. ...
£7.95
Holy Goat - The Bear 
£7.95
Left Field Beer
Holy Goat Brewing - Rondo Vines
This beer was fermented and aged for three months on the pressed skins of British grown Rondo grapes ...t on the grape skins provided new dimensions to the fermentation profile typical of our house culture. The skin contact from this maturation has produced a deep purple colour, and complex flavour ...
Out of Stock
Holy Goat Brewing - Rondo Vines - Left Field Beer
Out of Stock
Radbeer
Holy Goat Rondo Vines
Mixed Fermentation Beer/Red Wine Hybrid This beer was fermented and aged for three months on the pre ...stow, London). The natural yeasts present on the grape skins provided new dimensions to the fermentation profile typical ...
Out of Stock
Holy Goat Rondo Vines - Radbeer
Out of Stock
The Dead Crafty Beer Company
Holy Goat: Rondo Vines
This beer was fermented and aged for three months on the pressed skins of British grown Rondo grape ...resent on the grape skins provided new dimensions to the fermentation profile typical of our house culture. The skin con ...
Out of Stock
Holy Goat: Rondo Vines - The Dead Crafty Beer Company
Out of Stock
Holy Goat Brewing
Holy Goat Rondo Vines
Mixed Fermentation Beer/Red Wine Hybrid This beer was fermented and aged for three months on the p ...amstow, London). The natural yeasts present on the grape skins provided new dimensions to the fermentation profile typical of our house culture. The skin contact from this maturation has produced ...
Out of Stock
Holy Goat Rondo Vines - Holy Goat Brewing
Out of Stock
This beer was fermented and aged for three months on the pressed skins of British grown Rondo grapes, kindly provided by Renegade Urban Winery (based in Walthamstow, London). The natural yeasts present on the grape skins provided new dimensions to the fermentation profile typical of our house culture. The skin contact from this maturation has produced a deep purple colour, and complex flavours of blackcurrant, sloes and cherries, with a funk forward natural wine character.
Artwork by James Scanlan
Size: 375ml
ABV: 7.4%
Ingredients: Water, Barley , Wheat, Grape Skins, Oats , Hops, Yeast
Vegan Friendly