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70 Ratings
Gueuzerie Tilquin Oude Mûre Tilquin à L'Ancienne (2022-2023)
Fruit Lambic 6 º
This Fruit Lambic presents an elegant fusion of wild spontaneous fermentation and intense dark fruit. The 2022-2023 vintage showcases the deep essence of blackberries, providing a vinous, dark berry character that melds seamlessly with a base of one, two, and three-year-old lambics. Expect an aromatic profile rich with barnyard funk, wet hay, and aged oak, which lifts the tart berry notes. On the palate, the blackberry contribution is vibrant yet fermented, leading into a bone-dry, puckering finish characterized by sharp acidity and refined wood tannins. It is a masterful, complex blend that balances rustic earthiness with bright, acidic fruit.
Appearance. Deep ruby to dark purple-red with a slight haze from fruit solids. Topped by a dense, mousse-like pinkish head that shows moderate retention and fine lacing.
Aroma. High intensity with dominant aromas of fermented blackberries, damp earth, and horse blanket funk. Nuances of aged wood, lemon zest, and a faint musty, hay-like quality from the aged lambics provide significant depth.
Taste. Sharp, refreshing acidity leads into a complex array of tart blackberry, red currant, and green apple. The wild character is prominent, offering notes of leather and goatherd, balanced by a subtle oak tannin. The finish is bone-dry and lingering, with a clean, acidic snap.
Mouthfeel. Light to medium-light body with a prickly, high carbonation. A distinct tart, puckering sensation is present without being overly harsh; no significant alcohol warmth is perceived.
Sensory Profile.
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The Dead Crafty Beer Company
Gueuzerie Tilquin: Oude Mûre Tilquin à lAncienne (2022-2023)
The Mûre Tilquin à l’ancienne (6.0% alc/vol) is a spontaneous fermentation beer obtained from the fe ...rmentation of fresh or frozen blackberries in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260-300 gr fruit per liter. ABV 6% Bottle 375ml
£18.00
Gueuzerie Tilquin: Oude Mûre Tilquin à lAncienne (2022-2023) - The Dead Crafty Beer Company 
£18.00
The Dead Crafty Beer Company products
The Mûre Tilquin à l’ancienne (6.0% alc/vol) is a spontaneous fermentation beer obtained from the fermentation of fresh or frozen blackberries in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260-300 gr fruit per liter. ABV 6% Bottle 375ml
Buy Gueuzerie Tilquin Oude Mûre Tilquin à L'Ancienne (2022-2023). Fruit Lambic - Gueuzerie Tilquin - Belgium.
https://birrapedia.com/en/gueuzerie-tilquin-oude-mure-tilquin-a-l%27ancienne-2022-2023/f-67ab14411603da95022db755