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Aecht Schlenkerla Weichsel – Rotbier
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Aecht Schlenkerla Weichsel – Rotbier

Aecht Schlenkerla Weichsel – Rotbier - Red Lager

Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was known for its Rotbier. Since its production was extremely laborious, Rotbier was replaced in the 19th
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Aecht Schlenkerla Weichsel - Rotbier, 4.6%

United Kingdom The Drop Brighton

Aecht Schlenkerla Weichsel - Rotbier, 4.6%

Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was kno ...entury by Braunbier (i.e. brown lager) which was produced using modern, simpler brewing methods. It was not until 1997 t ...

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Aecht Schlenkerla Weichsel - Rotbier, 4.6% - The Drop Brighton United Kingdom

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Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was known for its Rotbier. Since its production was extremely laborious, Rotbier was replaced in the 19th century by Braunbier (i.e. brown lager) which was produced using modern, simpler brewing methods. It was not until 1997 t

Schlenkerla Weichsel Rotbier

United Kingdom Keg, Cask & Bottle

Schlenkerla Weichsel Rotbier

Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was kno ...entury by Braunbier (i.e. brown lager) which was produced using modern, simpler brewing methods. It was not until 1997 t ...

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Schlenkerla Weichsel Rotbier - Keg, Cask & Bottle United Kingdom

Aecht Schlenkerla Weichsel – Rotbier

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Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was known for its Rotbier. Since its production was extremely laborious, Rotbier was replaced in the 19th century by Braunbier (i.e. brown lager) which was produced using modern, simpler brewing methods. It was not until 1997 t

Schlenkerla Weichsel Rotbier

United Kingdom The Beerhive

Schlenkerla Weichsel Rotbier

Rotbier, or red lager, was once a staple in Franconia, particularly in Nuremberg, until its complex ...vived in 1997, the style returns with Aecht Schlenkerla Weichsel Rotbier—a unique take on the tradition. Instead of using beechwood like in classic smoked beers, the malt here is dried over cherr ...

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Schlenkerla Weichsel Rotbier - The Beerhive United Kingdom

Aecht Schlenkerla Weichsel – Rotbier

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Rotbier, or red lager, was once a staple in Franconia, particularly in Nuremberg, until its complex brewing process led to its replacement by the more easily produced Braunbier in the 19th century. Revived in 1997, the style returns with Aecht Schlenkerla Weichsel Rotbier—a unique take on the tradition. Instead of using beechwood like in classic smoked beers, the malt here is dried over cherry wood, lending a fruity, almost sweet smoke character and a beautiful copper-red hue. Fine aroma hops enhance the experience with berry-like notes, resulting in a full-bodied yet quaffable beer at 4.6% ABV. The name “Weichsel,” often associated with the Vistula River in Poland—where premium sour cherry trees grow—actually derives from the Indo-Germanic root *u̯eis, meaning “flowing” or “seeping.” This etymology not only links to the river’s slow pace but also to the cherry tree’s resin once used in glue-making, where it was left to ooze from the bark, reinforcing the poetic tie between the fruit, the beer, and the name.

Aecht Schlenkerla Weichsel Red Lager 500ml

New Zealand The Beer Cellar

Aecht Schlenkerla Weichsel Red Lager 500ml

For our Aecht Schlenkerla Weichsel red lager, we dry the malt over fire with high-quality cherry woo ..., the cherry wood smoked malt has a fruity, almost sweet smoke aroma and provides a copper-red color in the glass. The f ...

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Aecht Schlenkerla Weichsel Red Lager 500ml - The Beer Cellar New Zealand

Aecht Schlenkerla Weichsel – Rotbier

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For our Aecht Schlenkerla Weichsel red lager, we dry the malt over fire with high-quality cherry wood (not over beech wood fire as with classic smoked beer). In contrast to the spicy beech-smoked malt, the cherry wood smoked malt has a fruity, almost sweet smoke aroma and provides a copper-red color in the glass. The f

Schlenkerla - Weichsel Rotbier

United Kingdom Independent Spirit of Bath

Schlenkerla - Weichsel Rotbier

Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was kno ...entury by Braunbier (i.e. brown lager) which was produced using modern, simpler brewing methods. It was not until 1997 that the beer style was revived. For Aecht Schlenkerla Weichsel Rotbier, th ...

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Schlenkerla - Weichsel Rotbier - Independent Spirit of Bath United Kingdom

Aecht Schlenkerla Weichsel – Rotbier

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Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was known for its Rotbier. Since its production was extremely laborious, Rotbier was replaced in the 19th century by Braunbier (i.e. brown lager) which was produced using modern, simpler brewing methods. It was not until 1997 that the beer style was revived.
For Aecht Schlenkerla Weichsel Rotbier, the malt is dried over fire with cherry wood - not over beechwood fire as with classic smoked beer. In contrast to the spicy beech-smoked malt, the cherry wood smoked malt has a fruity, almost sweet smoke aroma and provides a copper-red color in the glass. The aroma hops add berry notes to the multi-layered smoke flavour.

1x500ML 4.6%ABV

Schlenkerla Weichsel Red Lager Bott.50cl.

Italy Partenocraft

Schlenkerla Weichsel Red Lager Bott.50cl.

Rauch 4,6%

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Aecht Schlenkerla Weichsel – Rotbier

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Rauch 4,6%

Aecht Schlenkerla Weichsel Rotbier

Netherlands Beer Dudes

Aecht Schlenkerla Weichsel Rotbier

Aecht Schlenkerla Weichsel Rotbier is een Duitse red ale, gebrouwen met mout die is gerookt op kerse ...ABV (alcoholpercentage): 4.6% IBU (bitterheid): – EBC (bierkleur): – Ideale schenktemperatuur: 6°C   ...

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Aecht Schlenkerla Weichsel Rotbier - Beer Dudes Netherlands

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Aecht Schlenkerla Weichsel Rotbier is een Duitse red ale, gebrouwen met mout die is gerookt op kersenhout voor een typische, wat fruitig rokerige smaak.

Details Inhoud: 50 cl Bierstijl: Red Ale ABV (alcoholpercentage): 4.6% IBU (bitterheid): – EBC (bierkleur): – Ideale schenktemperatuur: 6°C

 

Aecht Schlenkerla Weichsel Rotbier 500ml Bottle

Australia Beer Cartel

Aecht Schlenkerla Weichsel Rotbier 500ml Bottle

About The Beer Country: Germany Brewery: Brauerei Schlenkerla Heller Style: Red Ale Format: 500ml ...n particular was known for its Rotbier. Since its production was extremely laborious, Rotbier was replaced in the 19th century by Braunbier (i.e. brown lager) which was produced using modern, sim ...

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Aecht Schlenkerla Weichsel – Rotbier

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About The Beer Country: Germany

Brewery: Brauerei Schlenkerla Heller

Style: Red Ale

Format: 500ml Bottle

ABV: 4.6%

Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was known for its Rotbier. Since its production was extremely laborious, Rotbier was replaced in the 19th century by Braunbier (i.e. brown lager) which was produced using modern, simpler brewing methods. It was not until 1997 that the beer style was revived.

For our Aecht Schlenkerla Weichsel Rotbier, we dry the malt over fire with high-quality cherry wood (not over beech wood fire as with classic smoked beer). In contrast to the spicy beech-smoked malt, the cherry wood smoked malt has a fruity, almost sweet smoke aroma and provides a copper-red colour in the glass. The finest hops add berry notes to the multi-layered smoke flavour. With 4.6% ABV, Aecht Schlenkerla Weichsel is a full-bodied, pleasantly quaffable beer.

Warranty Information Book rating: 0 out of 5 with 0 ratings

Aecht Schlenkerla Rauchbier Weichsel Rotbier 500ML

United States Bine & Vine

Aecht Schlenkerla Rauchbier Weichsel Rotbier 500ML

Aecht Schlenkerla Rauchbier Weichsel Rotbier “Aecht Schlenkerla Rauchbier “Weichsel” smoked o ...e aromas “Weichsel”: Name after the river “Weichsel” [Polish name: Vistula River] The vistula sour cherry trees, grow best in the Vistula river delta in Poland [between Ożarów, Tarłów and Lipsk ...

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Aecht Schlenkerla Weichsel – Rotbier

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Aecht Schlenkerla Rauchbier Weichsel Rotbier

“Aecht Schlenkerla Rauchbier “Weichsel” smoked over cherry wood.

Matthias Trum’s choice of wood: Highest grade wood that can deliver wonderful smoke aromas

“Weichsel”: Name after the river “Weichsel” [Polish name: Vistula River]

The vistula sour cherry trees, grow best in the Vistula river delta in Poland [between Ożarów, Tarłów and Lipsko, mainly because of the highly calcareous soil in the area.]

Beer type: “Historic Nuernberger Rotbier”. Already documented in 1305: Bottom-fermenting, of deep reddish color , exclusive use of hops as bittering agent which was extremely rare at that time.

Original gravity: 11,8 °p

Alcohol: 4,6%

Ingredients: Water, barley malt, hops

Aecht Schlenkerla Rauchbier WEICHSEL

Germany Craftbeer Lodge

Aecht Schlenkerla Rauchbier WEICHSEL

Aecht Schlenkerla Aecht Schlenkerla Rauchbier WEICHSEL 3,20 € ... 6,40 € / l Alk:4,6% Vol. No reviews In den WarenkorbSchnellansicht

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Aecht Schlenkerla Rauchbier WEICHSEL - Craftbeer Lodge Germany

Aecht Schlenkerla Weichsel – Rotbier

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Aecht Schlenkerla Aecht Schlenkerla Rauchbier WEICHSEL 3,20 € 6,40 € / l Alk:4,6% Vol. No reviews In den WarenkorbSchnellansicht

Schlenkerla Weichsel Rotbier

Australia Saccharomyces Beer Cafe

Schlenkerla Weichsel Rotbier

Schlenkerla Weichsel Rotbier is a smoked red lager with some serious character. Brewed in Bamberg, G ...rich, slightly fruity smokiness to the table. It pours a deep reddish-brown and smells like a cozy campfire with a hint of dried cherries. The taste is malty and smooth, with the smoke weaving in ...

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Schlenkerla Weichsel Rotbier - Saccharomyces Beer Cafe Australia

Aecht Schlenkerla Weichsel – Rotbier

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Schlenkerla Weichsel Rotbier is a smoked red lager with some serious character. Brewed in Bamberg, Germany, this beer gets its unique flavor from beechwood- and cherrywood-smoked malt, which brings a rich, slightly fruity smokiness to the table. It pours a deep reddish-brown and smells like a cozy campfire with a hint of dried cherries. The taste is malty and smooth, with the smoke weaving in and out without overpowering the beer’s toasty, lightly sweet core. It's a fantastic pick if you're into traditional German beers with a twist or just want something a little outside the norm. Beer Style: Smoked Red LagerRegion: Bamberg, GermanyABV: 4.6%Vol: 500ml

Schlenkerla  Aecht Schlenkerla Weichsel Rotbier

Netherlands Brother Beer

Schlenkerla Aecht Schlenkerla Weichsel Rotbier

Rotbier (d.w.z. rood pils) was vroeger gebruikelijk in Franken. Vooral de stad Neurenberg stond beke ...9e eeuw vervangen door Braunbier (d.w.z. bruin pils), dat werd geproduceerd met behulp van moderne, eenvoudigere brouwmethoden. Pas in 1997 werd de bierstijl nieuw leven ingeblazen. Voor Aecht ...

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Schlenkerla Aecht Schlenkerla Weichsel Rotbier - Brother Beer Netherlands

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Rotbier (d.w.z. rood pils) was vroeger gebruikelijk in Franken. Vooral de stad Neurenberg stond bekend om zijn Rotbier. Omdat de productie ervan buitengewoon arbeidsintensief was, werd Rotbier in de 19e eeuw vervangen door Braunbier (d.w.z. bruin pils), dat werd geproduceerd met behulp van moderne, eenvoudigere brouwmethoden. Pas in 1997 werd de bierstijl nieuw leven ingeblazen.
Voor Aecht Schlenkerla Weichsel Rotbier wordt de mout gedroogd boven vuur met kersenhout (niet boven beukenhoutvuur zoals bij klassiek rookbier). In tegenstelling tot de kruidige beukengerookte mout heeft de kersenhoutgerookte mout een fruitig, bijna zoet rookaroma en zorgt voor een koperrode kleur in het glas. De aromahop voegt bessentonen toe aan de meerlaagse rooksmaak

Vind hier nog meer:                                                                        Schlenkerla Duitsland Rauchbier

Schlenkerla Weichsel Rotbier

United States CraftShack

Schlenkerla Weichsel Rotbier

Rauchbier | 4.6% ABV Commercial Description: Rotbier (i.e. red lager) used to be common in Franconi ...a. The city of Nuremberg in particular was known for its Rotbier. Since its production was extre...

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Rauchbier | 4.6% ABV Commercial Description: Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was known for its Rotbier. Since its production was extre...

Schlenkerla ("Heller-Bräu" Trum) Aecht Schlenkerla Weichsel – Rotbier

Netherlands Dokter Bier

Schlenkerla ("Heller-Bräu" Trum) Aecht Schlenkerla Weichsel – Rotbier

Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was kno ...wn for its Rotbier. Since its production was extremely laborious, Rotbier was replaced in the 19th century by Braunbier (i.e. brown lager) which was produc

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Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was known for its Rotbier. Since its production was extremely laborious, Rotbier was replaced in the 19th century by Braunbier (i.e. brown lager) which was produc

Schlenkerla  Rauchbier Weichsel Rotbier

Poland Browarium

Schlenkerla Rauchbier Weichsel Rotbier

Browar : Schlenkerla Styl / Style: Rauchbier Weichsel Rotbier Alkohol / ABV: 4.6% Opakowanie / Size: ... 0,5l but b/z

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Schlenkerla Rauchbier Weichsel Rotbier - Browarium Poland

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Browar : Schlenkerla Styl / Style: Rauchbier Weichsel Rotbier Alkohol / ABV: 4.6% Opakowanie / Size: 0,5l but b/z

Aecht Schlenkerla - Weichsel – Rotbier - 50cl

Belgium Hops ’N More

Aecht Schlenkerla - Weichsel – Rotbier - 50cl

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Craft Beer Bottle Shop with a unique selection from Belgium, Europe and the rest of the world.

Schlenkerla Wieschel Rotbier

Australia Mr West

Schlenkerla Wieschel Rotbier

Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was kno ...entury by Braunbier (i.e. brown lager) which was produced using modern, simpler brewing methods. It was not until 1997 that the beer style was revived. For our Aecht Schlenkerla Weichsel red lag ...

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Schlenkerla Wieschel Rotbier - Mr West Australia

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Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was known for its Rotbier. Since its production was extremely laborious, Rotbier was replaced in the 19th century by Braunbier (i.e. brown lager) which was produced using modern, simpler brewing methods. It was not until 1997 that the beer style was revived.

For our Aecht Schlenkerla Weichsel red lager, we dry the malt over fire with high-quality cherry wood (not over beech wood fire as with classic smoked beer). In contrast to the spicy beech-smoked malt, the cherry wood smoked malt has a fruity, almost sweet smoke aroma and provides a copper-red color in the glass. The finest aroma hops add berry notes to the multi-layered smoke flavor. With 4.6% abv, Aecht Schlenkerla Weichsel is a full-bodied, pleasantly quaffable beer. – Schlenkerla

Schlenkerla Weichsel Rotbier

United Kingdom Beermoth

Schlenkerla Weichsel Rotbier

Rotbier, or red lager, used to be common in Franconia but was replaced in the 19th century by Braunb ... that the beer style was revived.  For Aecht Schlenkerla Weichsel Rotbier, the malt is dried over fire with cherry wood (not over beech wood fire as with classic smoked beer). In contrast to the ...

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Schlenkerla Weichsel Rotbier - Beermoth United Kingdom

Aecht Schlenkerla Weichsel – Rotbier

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Rotbier, or red lager, used to be common in Franconia but was replaced in the 19th century by Braunbier, or brown lager, which was produced using modern, simpler brewing methods. It was not until 1997 that the beer style was revived. 

For Aecht Schlenkerla Weichsel Rotbier, the malt is dried over fire with cherry wood (not over beech wood fire as with classic smoked beer). In contrast to the spicy beech-smoked malt, the cherry wood smoked malt has a fruity, almost sweet smoke aroma and provides a copper-red color in the glass. The aroma hops add berry notes to the multi-layered smoke flavour.

500ml bottle, 4.6% ABV

SCHLENKERLA - Weichsel Rotbier

Romania Bereta Brewing Co.

SCHLENKERLA - Weichsel Rotbier

Bere - Smoked Red Lager https://untappd.com/b/schlenkerla-heller-brau-trum-aecht-schlenkerla-weichse ...l-rotbier/5410148

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SCHLENKERLA - Weichsel Rotbier - Bereta Brewing Co. Romania

Aecht Schlenkerla Weichsel – Rotbier

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Bere - Smoked Red Lager https://untappd.com/b/schlenkerla-heller-brau-trum-aecht-schlenkerla-weichsel-rotbier/5410148

Schlenkerla Weichsel

Russian Federation Rus Beer

Schlenkerla Weichsel

Шленкерла Вайхзель / Schlenkerla Weichsel (0,5 л.)

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Aecht Schlenkerla Weichsel – Rotbier

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Шленкерла Вайхзель / Schlenkerla Weichsel (0,5 л.)

Heller Brau Aecht Schlenkerla Weichsel  Rotbier

Denmark Voldby Købmandsgaard

Heller Brau Aecht Schlenkerla Weichsel Rotbier

Schlenkerla Wiechsel Rotbier 500ml 4,6%

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Heller Brau Aecht Schlenkerla Weichsel Rotbier - Voldby Købmandsgaard Denmark

Aecht Schlenkerla Weichsel – Rotbier

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Schlenkerla Wiechsel Rotbier 500ml 4,6%

Aecht Schlenkerla Weichsel – Rotbier

Portugal Craft & Draft

Aecht Schlenkerla Weichsel – Rotbier

As Rotbier (ou seja, red lager) costumavam ser comum na Francônia. A cidade de Nuremberga, em partic ... substituída no século 19 pela Braunbier (ou seja, brown lager), que era produzida usando métodos de fabricação modernos e mais simples. Somente em 1997 este estilo de cerveja foi recuperado. N ...

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Aecht Schlenkerla Weichsel – Rotbier - Craft & Draft Portugal

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As Rotbier (ou seja, red lager) costumavam ser comum na Francônia. A cidade de Nuremberga, em particular, era conhecida pela sua Rotbier. Como a sua produção era extremamente trabalhosa, a Rotbier foi substituída no século 19 pela Braunbier (ou seja, brown lager), que era produzida usando métodos de fabricação modernos e mais simples. Somente em 1997 este estilo de cerveja foi recuperado.
Na produção da Aecht Schlenkerla Weichsel Rotbier, o malte é seco no fogo com madeira de cerejeira (e não faia como acontece com a clássica cerveja defumada). Em contraste com o malte defumado de faia picante, o malte defumado de madeira de cerejeira tem um aroma frutado, quase doce, e proporciona uma cor vermelho-cobre no copo. O aroma do lúpulo adiciona notas de frutos silvestres ao sabor das múltiplas camadas do fumo.

SCHLENKERLA WEICHSEL

United Kingdom Cork & Cask

SCHLENKERLA WEICHSEL

Description For our Aecht Schlenkerla Weichsel red lager, we dry the malt over fire with high-quali ...h-smoked malt, the cherry wood smoked malt has a fruity, almost sweet smoke aroma and provides a copper-red color in the glass. The finest aroma hops add berry notes to the multi-layered smoke fl ...

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SCHLENKERLA WEICHSEL - Cork & Cask United Kingdom

Aecht Schlenkerla Weichsel – Rotbier

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Description

For our Aecht Schlenkerla Weichsel red lager, we dry the malt over fire with high-quality cherry wood (not over beech wood fire as with classic smoked beer). In contrast to the spicy beech-smoked malt, the cherry wood smoked malt has a fruity, almost sweet smoke aroma and provides a copper-red color in the glass. The finest aroma hops add berry notes to the multi-layered smoke flavor. With 4.6% abv, Aecht Schlenkerla Weichsel is a full-bodied, pleasantly quaffable beer.

4.6% / 500ml

Schlenkerla - Brauerei Heller Trum Weichsel Rotbier di Schlenkerla

Italy Maltese

Schlenkerla - Brauerei Heller Trum Weichsel Rotbier di Schlenkerla

Weichsel Rotbier | Scopri sul nostro sito Maltese.beer la birra artigianale Weichsel Rotbier una del ...le ultime creazioni di Schlenkerla, il birrificio più conosciuto di Bamberga.

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Schlenkerla - Brauerei Heller Trum Weichsel Rotbier di Schlenkerla - Maltese Italy

Aecht Schlenkerla Weichsel – Rotbier

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Weichsel Rotbier | Scopri sul nostro sito Maltese.beer la birra artigianale Weichsel Rotbier una delle ultime creazioni di Schlenkerla, il birrificio più conosciuto di Bamberga.

Schlenkerla Weichsel

Netherlands Drankenhandel Leiden / Speciaalbierpakket.nl

Schlenkerla Weichsel

Schlenkerla Weichsel in kleine fles is een Rotbier van 4.6%. Gratis thuis vanaf €60!

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Schlenkerla Weichsel - Drankenhandel Leiden / Speciaalbierpakket.nl Netherlands

Aecht Schlenkerla Weichsel – Rotbier

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Schlenkerla Weichsel in kleine fles is een Rotbier van 4.6%. Gratis thuis vanaf €60!

Schlenkerla - Weichsel Rotbier - 4.6% Smoked Rotbier - 500ml Bottle

United Kingdom The Triangle

Schlenkerla - Weichsel Rotbier - 4.6% Smoked Rotbier - 500ml Bottle

4.6% Smoked Rotbier 500ml Bottle Rotbier (i.e. red lager) used to be common in Franconia. The city ... Rotbier was replaced in the 19th century by Braunbier (i.e. brown lager) which was produced using modern, simpler brewing methods. It was not until 1997 that the beer style was revived. For our ...

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Schlenkerla - Weichsel Rotbier - 4.6% Smoked Rotbier - 500ml Bottle - The Triangle United Kingdom

Aecht Schlenkerla Weichsel – Rotbier

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4.6% Smoked Rotbier

500ml Bottle

Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was known for its Rotbier. Since its production was extremely laborious, Rotbier was replaced in the 19th century by Braunbier (i.e. brown lager) which was produced using modern, simpler brewing methods. It was not until 1997 that the beer style was revived.

For our Aecht Schlenkerla Weichsel Rotbier, we dry the malt over fire with high-quality cherry wood (not over beech wood fire as with classic smoked beer). In contrast to the spicy beech-smoked malt, the cherry wood smoked malt has a fruity, almost sweet smoke aroma and provides a copper-red color in the glass. The finest aroma hops add berry notes to the multi-layered smoke flavor. With 4.6% abv, Aecht Schlenkerla Weichsel is a full-bodied, pleasantly quaffable beer.

Many people first think of the river of the same name in Poland when they hear "Vistula" (German: Weichsel). Seemingly fittingly, very high-quality sour cherry trees grow along it - especially in the river delta of the Vistula. However, this is not the reason why the sour cherry is given the nickname "Weichsel" in southern Germany and Austria. Rather, the word goes back ethymologically to the Indo-Germanic term  u̯eis, which meant something like "flowing" or "seeping." The English word "ooze," which probably also goes back to this, sounds similar today and still has the same meaning. The sour cherry was once used for glue production; the tree resin was allowed to seep out of the bark for this purpose, which probably led to the nickname. In the case of the river Vistula, the word root is the same and probably goes back to the (slow) flow speed.

Data:
Original gravity: 11,8 °P
Alcohol: 4,6 %
Bitterness: 28

Schlenkerla - Weischel...

Portugal Catraio

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Schlenkerla - Weischel Rotbier

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Schlenkerla - Weischel Rotbier

Schlenkerla Weichsel  Smoked Rotbier

Netherlands Verdins Bierwinkel

Schlenkerla Weichsel Smoked Rotbier

Oorsprong: Duitsland Inhoud: 50CL Soort: Rauch Rotbier Percentage Alcohol: 4,3% Met gerookt ...e mouten uit het Duitse Bamberg. Gerookt op Kersenhout

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Oorsprong: Duitsland Inhoud: 50CL Soort: Rauch Rotbier Percentage Alcohol: 4,3% Met gerookte mouten uit het Duitse Bamberg. Gerookt op Kersenhout

Schlenkerla Weichsel Rotbier 500ml

Denmark Havnens Vin

Schlenkerla Weichsel Rotbier 500ml

Dette er en Rotbier som og kaldes rød lager. Den er malten i øllen er tørret over åben ild på kirseb ...ærtræ. Det giver røgetheden i øllen noget sødme som kommer til udtryk i øllen. Det er bundet sammen af humlen som giver smagsnoter af bær. Den er ristet, rig og røget.

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Dette er en Rotbier som og kaldes rød lager. Den er malten i øllen er tørret over åben ild på kirsebærtræ. Det giver røgetheden i øllen noget sødme som kommer til udtryk i øllen. Det er bundet sammen af humlen som giver smagsnoter af bær.
Den er ristet, rig og røget.

Schlenkerla Weichsel Rotbier

United Kingdom The Good Spirits Co.

Schlenkerla Weichsel Rotbier

50cl / ABV 4.6%

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50cl / ABV 4.6%

Aecht Schlenkerla Weichsel Cherrywood Rauchbier 500ml

United States Bottleworks

Aecht Schlenkerla Weichsel Cherrywood Rauchbier 500ml

4.6% Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular w ...19th century by Braunbier (i.e. brown lager) which was produced using modern, simpler brewing methods. It was not until 1997 that the beer style was revived. For Aecht Schlenkerla Weichsel Rotbi ...

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4.6%

Rotbier (i.e. red lager) used to be common in Franconia. The city of Nuremberg in particular was known for its Rotbier. Since its production was extremely laborious, Rotbier was replaced in the 19th century by Braunbier (i.e. brown lager) which was produced using modern, simpler brewing methods. It was not until 1997 that the beer style was revived.
For Aecht Schlenkerla Weichsel Rotbier, the malt is dried over fire with cherry wood (not over beech wood fire as with classic smoked beer). In contrast to the spicy beech-smoked malt, the cherry wood smoked malt has a fruity, almost sweet smoke aroma and provides a copper-red color in the glass. The aroma hops add berry notes to the multi-layered smoke flavor.

-Aecht Schlenkerla 

 Aecht Schlenkerla Weichsel Rotbier. Cervejas artesanais online

Portugal Só Artesanais

Aecht Schlenkerla Weichsel Rotbier. Cervejas artesanais online

Aecht Schlenkerla Weichsel Rotbier é uma cerveja ahumada de estilo Ahumada, com uma graduação alcoól ...vejas de sabor único e característico. %split% Se você está pensando em experimentar algo diferente e surpreendente, a A ...

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Aecht Schlenkerla Weichsel Rotbier é uma cerveja ahumada de estilo Ahumada, com uma graduação alcoólica de 4.6%. Ela é produzida pela renomada cervecera Aecht Schlenkerla, que é conhecida por suas cervejas de sabor único e característico. %split% Se você está pensando em experimentar algo diferente e surpreendente, a A

Aecht Schlenkerla Weichsel 4,6% 50cl - eDrinks

Estonia eDrinks

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Aecht Schlenkerla Weichsel Cherry Wood Smoke Rotbier

United States Holiday Wine Cellar

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Aecht Schlenkerla - Aecht Schlenkerla Weichsel Rotbier 0,5l sklo 4,6% alc.

Czech Republic Beer Butik

Aecht Schlenkerla - Aecht Schlenkerla Weichsel Rotbier 0,5l sklo 4,6% alc.

Rotbier (tedy červený ležák) býval ve Frankách běžný. Zejména město Norimberk bylo známé svým Rotbie ...nědým ležákem), který se vyráběl pomocí moderních jednodušších metod vaření piva. Až v roce 1997 došlo k oživení pivního stylu. U Aecht Schlenkerla Weichsel Rotbier se slad suší nad ohněm třešňo ...

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Rotbier (tedy červený ležák) býval ve Frankách běžný. Zejména město Norimberk bylo známé svým Rotbierem. Protože jeho výroba byla extrémně pracná, byl Rotbier v 19. století nahrazen Braunbierem (tj. hnědým ležákem), který se vyráběl pomocí moderních jednodušších metod vaření piva. Až v roce 1997 došlo k oživení pivního stylu.
U Aecht Schlenkerla Weichsel Rotbier se slad suší nad ohněm třešňovým dřevem (ne nad ohněm z bukového dřeva jako u klasického uzeného piva). Na rozdíl od kořeněného bukového nakuřovaného sladu má slad z třešňového dřeva ovocné, téměř sladké kouřové aroma a dodává sklenici měděně červenou barvu. Aroma chmele přidává tóny bobulí k vícevrstvé kouřové chuti.

https://untappd.com/b/schlenkerla-heller-brau-trum-aecht-schlenkerla-weichsel-rotbier/5410148 

 

Složení: Voda, ječný slad, chmel. Obsahuje lepek.

Legislativní označení: Pivo tmavé silné.

Země původu: Německo

Distributor:

Ninabar s.r.o.

Šimáčkova 3

62800 Brno

 

 

AECHT SCHLENKERLA WEICHSEL

Spain Las Cervezas de Martyn

AECHT SCHLENKERLA WEICHSEL

Schlenkerla Weichsel es una Rotbier ahumada, en la que la malta se seca sobre fuego de madera de cer ...ahumada con haya, la malta ahumada con madera de cerezo tiene un aroma ahumado afrutado, casi dulce, y proporciona un color rojo cobre en el vaso. Los lúpulos aromáticos añaden notas de bayas al ...

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Schlenkerla Weichsel es una Rotbier ahumada, en la que la malta se seca sobre fuego de madera de cerezo (no sobre fuego de madera de haya como en la cerveza ahumada clásica). A diferencia de la malta ahumada con haya, la malta ahumada con madera de cerezo tiene un aroma ahumado afrutado, casi dulce, y proporciona un color rojo cobre en el vaso. Los lúpulos aromáticos añaden notas de bayas al sabor ahumado con múltiples capas.

Las Rotbier (es decir, lager roja) solía ser común en Franconia. La ciudad de Núremberg, en particular, era conocida por su Rotbier. Debido a que su producción era extremadamente laboriosa, en el siglo XIX fue reemplazada por el Braunbier (lager marrón), que se producía utilizando métodos de elaboración más modernos y sencillos. No fue hasta 1997 cuando se revivió este estilo de cerveza.

Schlenkerla ("Heller-Bräu" Trum). Schlenkerla (Heller-Bräu Trum) Aecht Schlenkerla Weichsel – Rotbier

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Schlenkerla ("Heller-Bräu" Trum) Aecht Schlenkerla Weichsel – Rotbier

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Schlenkerla ("Heller-Bräu" Trum) Aecht Schlenkerla Weichsel – Rotbier

Rotbier (rood pils) was vroeger heel gewoon in Franken. Vooral de stad Neurenberg stond bekend om zi ...jn Rotbier. Omdat de productie ervan zeer arbeidsintensief was, werd Rotbier in de 19e eeuw vervangen door Braunbier (bruine pils), dat werd geproduceerd met behulp van moderne, eenvoudigere brouwmeth

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Rotbier (rood pils) was vroeger heel gewoon in Franken. Vooral de stad Neurenberg stond bekend om zijn Rotbier. Omdat de productie ervan zeer arbeidsintensief was, werd Rotbier in de 19e eeuw vervangen door Braunbier (bruine pils), dat werd geproduceerd met behulp van moderne, eenvoudigere brouwmeth

Aecht Schlenkerla Weichsel Rotbier

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Aecht Schlenkerla Weichsel Rotbier

Aecht Schlenkerla Weichsel Rotbier - Rauchbier / 4,6% vol / 50 cl. De Aecht Schlenkerla Weichsel Rot ...krijgen was. De stad Nuremberg stond vooral bekend om zijn Rotbier. De stijl werd later in de 19e eeuw vervangen door he ...

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Aecht Schlenkerla Weichsel Rotbier - Rauchbier / 4,6% vol / 50 cl. De Aecht Schlenkerla Weichsel Rotbier is een historisch bier. In de 19e eeuw was het een algemeen biertype, dat over in Franconia te krijgen was. De stad Nuremberg stond vooral bekend om zijn Rotbier. De stijl werd later in de 19e eeuw vervangen door he

Heller  Weichsel Kirschholzrauch Aecht Schlenkerla

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