This spontaneously fermented Danish cider captures the essence of summer through a bone-dry profile of organic Topaz apples. The addition of Simcoe hops during the dry-hopping process imparts a vibrant sensory layer of grapefruit peel and passion fruit, harmonizing with the natural tartness of the fruit. Expect a wild, earthy character derived from spontaneous fermentation that elevates the crisp apple base. The citrus-forward intensity of the Simcoe hops provides a tropical complexity, resulting in a refreshing, highly quaffable beverage that balances rustic farmhouse notes with modern hop brightness and a clean, puckering finish.
Appearance.Pale straw color (SRM 2-3) with brilliant clarity and a lively, fast-rising carbonation. A thin white head forms briefly before receding to a fine rim with minimal lacing.
Aroma.High intensity aromatics lead with Simcoe hops, showcasing notes of passion fruit, pine, and grapefruit. Beneath the hops, sharp green apple acidity and a rustic, earthy funk from spontaneous fermentation emerge, supported by subtle citrus zest and a lack of any sweet malt or honeyed notes.
Taste.The initial impression is bone dry and bracingly tart, featuring the clean, sharp acidity of Topaz apples. Mid-palate flavors of tropical pineapple and citrus peel from Simcoe hops dominate, followed by a light leathery wild yeast character. The finish is short, crisp, and exceptionally dry with no lingering sweetness or heavy tannins.
Mouthfeel.Light-bodied and lean with high carbonation that creates a prickly, refreshing sensation on the tongue. Minimal tannin astringency and no perceptible alcohol warmth, contributing to its high quaffability.
Sensory Profile.
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Sidro AEblerov Peeled 33 Cl. (lattina)
Produttore: AEblerov Stile: Sidro Sapore: Acidulo Grado Alcolico: 6,00%
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