Beer - 62 beers - Denmark stores.

Chimay Red / Rouge / Rood / Première
starstarstarstar_halfstar_border 3,73

Belgian Dubbel - 7 º - 19 IBU

Chimay Première - Roja - Red - Rouge - Ale First sold in 75 cl (25.4 fl.oz.) bottles, it is ... a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. The taste perceived in the mouth is a balance confirming the fruity nuances noticed in the fragrance. Its ...

Põhjala Baltic Porter Day 2024

Baltic Porter - 10 º - 25 IBU

La Trappe Isid’or
starstarstarstar_halfstar_border 3,75

Belgian and French Ale - 7.5 º - 27 IBU

La Trappe Isid’or Debe su nombre al hermano Isidorus, el primer cervecero de la abadía ...ábrica de cerveza Trapense en 2009. Isid’or tuvo una acogida tan buena que se incluyó en el surtido habitual. Cerveza ámbar sin filtrar, ligeramente dulce con un toque ...

La Trappe Bockbier
starstarstarstar_halfstar_border 3,52

Doppelbock - 7 º - 33 IBU

La Trappe Bockbier Este producto de temporada exclusivo es la única cerveza Bock trapense de ...e color carmesí, sabor muy completo y aroma a malta. Los lúpulos aromáticos y la cebada destilada le dan un toque de amargor que se funde sorprendentemente con un trasfondo l ...

Põhjala Öö Cassis
starstarstarstarstar_border 3,85

Baltic Porter - 10.5 º - 34 IBU

Boon Kriek
starstarstarstar_halfstar_border 3,53

Fruit Lambic - 4 º

Boon Kriek - Boon Oude Kriek -  Lambic Ale flavored with real cherries. KRIEK BOON is a ...ntaneous fermentation. Only fresh cherries are used. Kriek Boon is slightly sweet with the surprising fragrance of sourcherries and almond. With only 4% ABV it is a perfect summer drink. ------- ...

3 Fonteinen Oude Geuze Cuvée Armand & Gaston
starstarstarstarstar_half 4,32

Fruit Lambic - 6 º

3 Fonteinen Oude Geuze Cuvée Armand & Gaston Blend of young, middle-aged, and old lambic ...s, brewed by 3 Fonteinen. One hundred percent natural, authentic, spontaneous, and a bit stubborn, but always elegant and full of character. The Pure Passion, as Armand and Gaston have always done.

Orval
starstarstarstar_halfstar_border 3,69

Belgian Pale Ale - 6.2 º - 36 IBU

Orval Fidèle à son cachet amer et fruité, la bière d’Orval est de ...tiques bières trappistes. La bière d’Orval se caractérise par un processus de fermentation haute et un temps de maturation qui lui confèrent son goût comp ...

Boon Geuze Mariage Parfait
starstarstarstarstar_border 3,80

Gueuze - 8 º - 20 IBU

Geuze Mariage Parfait Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% m ...The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back ...

Tilquin Oude Quetsche à l’Ancienne
starstarstarstarstar_border 4,16

Fruit Lambic - 6.4 º

Oude Quetsche à l’Ancienne La Quetsche Tilquin à l’ancienne (6.4% alc/vol ...et dénoyautées (variété Prune de Namur ou Quetsche véritable d’Alsace, de type altesse simple) dans un assemblage de lambics de 1 et 2 ans pour une dur&ea ...

Boon Kriek Mariage Parfait
starstarstarstarstar_border 3,84

Fruit Lambic - 8 º - 14 IBU

Boon Kriek Mariage Parfait Kriek Boon Mariage Parfait consists of 1 year-old heavy lambic flavoured ... flavour. The lambic is bottled and stored in an air-conditioned room for six months of secondary fermentation. Kriek Mariage Parfait has an alcohol volume of 8%. It keeps for a minimum 20 years, ...

St. Bernardus Abt 12
starstarstarstarstar_border 4,01

Belgian Dark Strong Ale - 10 º - 20 IBU

The St.Bernardus Abt 12 is the pride of our stable, the nec plus ultra of our brewery. Abbey ale bre ...l, ivory-colored head. It has a fruity aroma, full of complex flavours and excells because of its long bittersweet finish with a hoppy bite. (10,0% ABV) Worldwide seen as one of the best beers in ...

La Trappe Blond
starstarstarstar_halfstar_border 3,67

Belgian Blonde Ale - 6.5 º - 18 IBU

La Trappe Blond Esta cerveza rubia chispeante tiene una fragancia aromática, afrutada y fres ...a mezcla equilibrada de complejidad y sencillez. La Trappe Blond fermenta suavemente en la botella. Cerveza ecológica de alta calidad, no filtrada, de alta fermentación. ...

St. Bernardus Wit
starstarstarstar_halfstar_border 3,58

Witbier - 5.5 º - 15 IBU

St. Bernardus Wit - St. Bernardus Blanche - Witbier StBernardus Wit is a traditional Belgian white b ... very pale (whitish-yellow color) and quite hazy. The head is white and dense. In aroma, it has a wheaty, apple-like, tartness; herbal-spicy notes with coriander and orangey fruitness and honeyis ...

Chimay Dorée / Goud / Gold
starstarstarstar_halfstar_border 3,55

Belgian Blonde Ale - 4.8 º - 16 IBU

Chimay Goud - Dorée - Gold Cerveza tradicionalmente reservada sólo a los monjes ...trapenses de Chimay y que ahora ya puede encontrarse en establecimientos especializados

Verhaeghe Duchesse de Bourgogne
starstarstarstar_halfstar_border 3,67

Flanders Red Ale - 7.2 º - 11 IBU

Verhaeghe Duchesse de Bourgogne Esta Red Sour también conocidas como "Los borgoñ ...as de Bélgica" es una mezcla de cervezas tras cuidadosa maduración en barricas de roble de entre 8 y 18 meses . 100% natural y sin pasteurizar. Sabor agridulce y aromas a roble.

Tilquin Oude Mûre Tilquin à l’Ancienne
starstarstarstarstar_border 4,14

Fruit Lambic - 6 º

Oude Mûre Tilquin à l’Ancienne The Mûre Tilquin à l’ancienne ...blackberries in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 280 gr fruit per liter ...

Cantillon Grand Cru Bruocsella Lambic Bio
starstarstarstarstar_border 3,96

Gueuze - 5 º

Cerveza lámbica madurada durante 3 años en barricas de roble. 

3 Fonteinen Intens Rood (Intense Red)
starstarstarstarstar_border 4,20

Fruit Lambic - 6 º

3 Fonteinen Intens Rood (Intense Red) 3 Fonteinen “Intens Rood” (Intense Red) is the re ...n of one kilogram of fruit per litre of lambic, and is then blended again with more lambic to obtain a minimum intensity of 450 grams of fruit per liter. The kriek lambic ferments in the bottle f ...

3 Fonteinen Hommage
starstarstarstarstar_half 4,42

Fruit Lambic - 6 º

3 Fonteinen Hommage - Bio Frambozen Lambic blended with 30% raspberries from the Payotten ... blendings. 37th blend of the 2016-2017 season, screen printed bottle. This particular bottling of Hommage macerated for a good six months and has a final fruit concentration of 350 grams per li ...

FUERST WIACEK Fat Cats In Top Hats

NEIPA - New England IPA - 6.8 º

Põhjala Öö
starstarstarstarstar_border 3,94

Baltic Porter - 10.5 º - 60 IBU

Põhjala Öö An Imperial Baltic Porter as dark as the Estonian winter nights. Strong ...ially the espresso-like acidity is balanced by a sweet taste of caramelised toffee. As your glass warms up you should expect to taste redcurrant, mixed with a dark chocolate, washed down with a s ...

3 Fonteinen Oude Geuze
starstarstarstarstar_border 4,06

Gueuze - 6 º

Oude Geuze 3 Fonteinen es una Geuze completamente natural que consiste en un conjunto de lambic de u ...trar natural fermentando en botella de forma natural después del embotellado durante al menos seis meses. Oude Geuze 3 Fonteinen se puede mantener en un sótano fresco estable duran ...

Brouwerij Boon Oude Geuze Boon Black Label Edition N°7
starstarstarstarstar_border 3,84

Gueuze - 7 º

Põhjala Rudolf (Cellar Series)
starstarstarstarstar_border 4,19

American Wheat or Rye Beer - 12 º

Põhjala Kodu

Baltic Porter - 10.6 º

De Struise Brouwers Sint Amatus - Oostvleteren 12
starstarstarstarstar_border 3,88

Belgian Dark Strong Ale - 10.5 º - 23 IBU

Schneider Weisse Tap 9 Aventinus Eisbock
starstarstarstarstar_border 3,80

Eisbock - 12 º - 15 IBU

Tap 9 Aventinus Eisbock Cerveza de aromas enérgicos y sabor muy intenso. De color caoba muy o ...na reminiscencia floral, almendras amargas y mazapán. Con mucho cuerpo y fuerte en el paladar, con toques afrutados muy agradables y un amargor perfectamente integrado. Perfecta para despu ...

Fuerst Wiacek Over the Moon
starstarstarstarstar_border 3,89

NEIPA - New England IPA - 6.8 º

Over the Moon IPA Dry hopped with Mosaic, Loral & Idaho 7.

Brouwerij Frontaal Rhodesian
starstarstarstar_halfstar_border 3,65

American Barleywine - 11.3 º - 36 IBU

Sierra Nevada Torpedo Extra IPA
starstarstarstar_halfstar_border 3,72

IPA - India Pale Ale - 7.2 º - 65 IBU

Sierra Nevada y el lúpulo van de la mano. Lo que comenzó como una idea loca garabatead ...emporada. La Torpedo Extra IPA es una  cerveza agresiva aunque equilibrada, con intensos aromas de lúpulo a cítricos, pinos y fruta tropical. ...

Tommie Sjef Franc
starstarstarstarstar_half 4,38

Other Styles - 7.7 º

LERVIG 3 Bean Stout
starstarstarstarstar_border 4,10

Imperial Stout - 12 º - 30 IBU

Pühaste Brewery Dekadents
starstarstarstarstar_border 4,09

Imperial Stout - 11.2 º - 80 IBU

Cycle Brewing Company Tuesday (2022)
starstarstarstarstar_border 4,09

Imperial Stout - 12 º

Jackie O’s Brewery Bourbon Barrel Dark Apparition
starstarstarstarstar_half 4,32

Russian Imperial Stout - 11.3 º

Bourbon Barrel Dark Apparition Seven malts were used to create deep flavors of coffee, chocolate, c ... American hops help support the monolithic maltiness. After conditioning in stainless steel, this beer waited patiently in bourbon barrels for 8 to 12 months. ...

Omnipollo Church Whip
starstarstarstarstar_border 4,22

Imperial Stout - 12 º

Põhjala Château Noir (Cellar Series)
starstarstarstarstar_half 4,27

Baltic Porter - 12 º - 45 IBU

Omnipollo In Plenty Almond Coffee Imperial Stout
starstarstarstarstar_half 4,43

Imperial Stout - 12 º

Omnipollo Noa Pecan Mudcake Basil Hayden Barrel Aged
starstarstarstarstar_half 4,43

Imperial Stout - 14 º