3 Fonteinen Oude Geuze
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Gueuze - 6 º
Oude Geuze 3 Fonteinen es una Geuze completamente natural que consiste en un conjunto de lambic de u ...trar natural fermentando en botella de forma natural después del embotellado durante al menos seis meses. Oude Geuze 3 Fonteinen se puede mantener en un sótano fresco estable duran ...
141 PricesOrval
starstarstarstar_halfstar_border 3,69
Belgian Pale Ale - 6.2 º - 36 IBU
Orval Fidèle à son cachet amer et fruité, la bière d’Orval est de ...tiques bières trappistes. La bière d’Orval se caractérise par un processus de fermentation haute et un temps de maturation qui lui confèrent son goût comp ...
185 PricesChimay Red / Rouge / Rood / Première
starstarstarstar_halfstar_border 3,73
Belgian Dubbel - 7 º - 19 IBU
Chimay Première - Roja - Red - Rouge - Ale First sold in 75 cl (25.4 fl.oz.) bottles, it is ... a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. The taste perceived in the mouth is a balance confirming the fruity nuances noticed in the fragrance. Its ...
200 Prices3 Fonteinen Framboos
starstarstarstarstar_half 4,39
Fruit Lambic - 6 º
Framboos - Framboos Oogst 3 Fonteinen Framboos is the result of macerating hand-picked whole r ...tre of lambic. The raspberry lambic is then blended again with more young lambic to obtain a minimum intensity of 35% fruit, and is bottled immediately afterwards. These bottles are then stored i ...
48 Prices3 Fonteinen Hommage
starstarstarstarstar_half 4,42
Fruit Lambic - 6 º
3 Fonteinen Hommage - Bio Frambozen Lambic blended with 30% raspberries from the Payotten ... blendings. 37th blend of the 2016-2017 season, screen printed bottle. This particular bottling of Hommage macerated for a good six months and has a final fruit concentration of 350 grams per li ...
143 Prices3 Fonteinen Intens Rood (Intense Red)
starstarstarstarstar_border 4,20
Fruit Lambic - 6 º
3 Fonteinen Intens Rood (Intense Red) 3 Fonteinen “Intens Rood” (Intense Red) is the re ...n of one kilogram of fruit per litre of lambic, and is then blended again with more lambic to obtain a minimum intensity of 450 grams of fruit per liter. The kriek lambic ferments in the bottle f ...
50 Prices3 Fonteinen Oude Kriek
starstarstarstarstar_border 4,18
Fruit Lambic - 5 º
3 Fonteinen Oude Kriek 3 Fonteinen Oude Kriek is the result of macerating hand-picked whole sour ch ...of lambic. The kriek lambic is then blended again with more young lambic to obtain a minimum intensity of 35% fruit, and is bottled immediately afterwards. These bottles are then stored in our ce ...
98 PricesTrappistes Rochefort 10
starstarstarstarstar_border 4,06
Belgian Dark Strong Ale - 11.3 º - 27 IBU
Rochefort 10 The top product from the Rochefort Trappist brewery. Dark color, full, and very impress ...er complexities. ----------------- Cerveza con denominación de origen Trapense, 11,3% de alcohol, de alta fermentación y con segunda fermentación en botella. La Rochefort 10 ...
149 PricesTilquin Oude Gueuze à l’Ancienne
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Gueuze - 7 º - 14 IBU
La Gueuze Tilquin à l’ancienne (6.4% alc/vol) est une bière de fermentation spon ...eurisée, elle est refermentée en bouteille pour une durée de 6 mois minimum. Les lambics utilisés ont fermenté et mûri en fûts de chêne dans n ...
104 PricesTilquin Oude Mûre Tilquin à l’Ancienne
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Fruit Lambic - 6 º
Oude Mûre Tilquin à l’Ancienne The Mûre Tilquin à l’ancienne ...blackberries in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 280 gr fruit per liter ...
58 PricesTilquin Oude Quetsche à l’Ancienne
starstarstarstarstar_border 4,16
Fruit Lambic - 6.4 º
Oude Quetsche à l’Ancienne La Quetsche Tilquin à l’ancienne (6.4% alc/vol ...et dénoyautées (variété Prune de Namur ou Quetsche véritable d’Alsace, de type altesse simple) dans un assemblage de lambics de 1 et 2 ans pour une dur&ea ...
69 PricesSt. Bernardus Abt 12
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Belgian Dark Strong Ale - 10 º - 20 IBU
The St.Bernardus Abt 12 is the pride of our stable, the nec plus ultra of our brewery. Abbey ale bre ...l, ivory-colored head. It has a fruity aroma, full of complex flavours and excells because of its long bittersweet finish with a hoppy bite. (10,0% ABV) Worldwide seen as one of the best beers in ...
193 PricesWestmalle Tripel
starstarstarstarstar_border 3,82
Belgian Tripel - 9.5 º - 36 IBU
Tripel De Tripel van Westmalle is een helder, goudgeel trappistenbier van 9,5°. Het langzame bro ... en een mooie, genuanceerde hopneus. De zachte en romige smaak, met een bittere toets gedragen door het fruitaroma, heeft veel finesse en elegantie. Geniet ook na van de heerlijk lange en droge a ...
181 PricesWestmalle Dubbel
starstarstarstar_halfstar_border 3,70
Belgian Dubbel - 7 º - 30 IBU
Dubbel Het donker, roodbruine trappistenbier van Westmalle, de Dubbel, bevat dankzij nagisting op fl ... esters die doen denken aan rijpe banaan. De eerste kennismaking met de Dubbel van Westmalle is een crèmekleurige dikke schuimkraag. Na het drinken laat deze een mooi kantwerk achter in he ...
182 PricesUiltje Brewing Company Apfelstrudel Doppelbock
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Doppelbock - 11 º - 30 IBU
16 Prices
La Trappe Quadrupel
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Belgian Dark Strong Ale - 10 º - 22 IBU
Quadrupel es la cerveza más fuerte de La Trappe con un agradable color ámbar. Su sabor ...destilada y agradable amargor con un regusto dulce. Quadrupel fermenta en botella y proporciona aromas como plátano, almendra y vainilla, entre otros. Cerveza trapense de alta fermentaci&o ...
137 PricesDe Molen Hel & Verdoemenis
starstarstarstarstar_border 3,86
Imperial Stout - 10 º - 102 IBU
De Molen Hel & Verdoemenis Hel & Verdoemenis is bursting with flavors. Bitter, roasted, cho ...ur indication: chocolate, coffee Translates as Hell & Damnation ---------------------------------- Otro buque insignia de De Molen. Vainilla, regaliz, café, frutas pasas. ...
25 PricesCantillon Rosé de Gambrinus
starstarstarstarstar_half 4,26
Fruit Lambic - 5 º
A diferencia de las Kriek, que ya existían durante el s.XIX, es más difícil de ...a ya estaba en el catálogo de Cantillon y tras desaparecer durante la primera Guerra Mundial, reaparecer y volver a desaparecer durante la década de 1930, en 1973 volvió la p ...
81 PricesAlvinne Cuvée Sofie
starstarstarstarstar_border 3,93
Sour Ale - 8 º
Cuvée Sofie Cuvée Sofie is the barrel aged version of Phi. Complex, refined flavours, ...originating from the tannins of the Bordeaux barrel and the wine that initially filled it create a soft, refreshing sipping beer that blurs the differences between beer and wine.
6 PricesLa Trappe Dubbel
starstarstarstar_halfstar_border 3,63
Belgian Dubbel - 7 º - 22 IBU
La Trappe Dubbel tiene un color tostado intenso y una agradable espuma beis. El uso de malta caramel ... y ligeramente dulce. La Trappe Dubbel fermenta en la botella y es ligera al beberla, pero con un “cuerpo” y sabor completos. Cerveza trapense de alta fermentación, no filtrada ...
114 PricesLa Trappe Isid’or
starstarstarstar_halfstar_border 3,75
Belgian and French Ale - 7.5 º - 27 IBU
La Trappe Isid’or Debe su nombre al hermano Isidorus, el primer cervecero de la abadía ...ábrica de cerveza Trapense en 2009. Isid’or tuvo una acogida tan buena que se incluyó en el surtido habitual. Cerveza ámbar sin filtrar, ligeramente dulce con un toque ...
71 PricesAlvinne Omega
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Sour Ale - 6 º
Sour ale rubiaelaborada con levadura Morpheus y envejecida en acero inoxidable. Pertenece a la serie ... Alvinne Sour Collection.
16 PricesRodenbach Alexander
starstarstarstarstar_border 3,96
Sour Ale - 6 º - 9 IBU
Rodenbach Alexander Rodenbach Alexander Limited Edition es una cerveza extraordinaria madurada en b ...arricas de roble y refermentada en botella,con bouquet frutal y un sabor dulce-ácido.
68 PricesRodenbach Classic
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Sour Ale - 5.2 º - 30 IBU
Rodenbach Classic Rodenbach is the unique & original “Flanders Red Ale”, recognised ...rdquo;) give it the same sweet-sour flavour and complex fruitiness as wine. Rodenbach consists of 3/4 young beer and 1/4 beer matured two years in oak. It’s is highly refreshing and ap ...
39 PricesLa Trappe Blond
starstarstarstar_halfstar_border 3,67
Belgian Blonde Ale - 6.5 º - 18 IBU
La Trappe Blond Esta cerveza rubia chispeante tiene una fragancia aromática, afrutada y fres ...a mezcla equilibrada de complejidad y sencillez. La Trappe Blond fermenta suavemente en la botella. Cerveza ecológica de alta calidad, no filtrada, de alta fermentación. ...
97 PricesCantillon Gueuze 100% Lambic Bio
starstarstarstarstar_border 4,17
Gueuze - 5.5 º - 30 IBU
Cantillon Gueuze Lambic Bio También conocida como Cantillon Gueuze 100% Lambic Bio / Classic ...cidic and fruity taste, delicate and woody fragrance and a dry finish that lingers on the palate. Beer with taste evolution that will keep for a long time in a good cellar. Color: golden yellow ...
78 PricesDe Dolle Dulle Teve
starstarstarstar_halfstar_border 3,75
Belgian Tripel - 10 º
De Dolle Dulle Teve - 10º (Mad Bitch) De Dulle Teve is brewed in the tradition of a Belgian Tr ...brew kettle. Unfiltered, unpasteurized, bottle-conditioned. De Dulle Teve keeps two to three years without major changes in taste. Further maturing, up to 10 years, will cause it to darken a lit ...
28 Prices3 Fonteinen Oude Geuze Cuvée Armand & Gaston
starstarstarstarstar_half 4,32
Fruit Lambic - 6 º
3 Fonteinen Oude Geuze Cuvée Armand & Gaston Blend of young, middle-aged, and old lambic ...s, brewed by 3 Fonteinen. One hundred percent natural, authentic, spontaneous, and a bit stubborn, but always elegant and full of character. The Pure Passion, as Armand and Gaston have always done.
132 PricesCantillon Kriek 100% Lambic Bio
starstarstarstarstar_half 4,29
Fruit Lambic - 5 º
Kriek 100% Lambic Bio The most famous among the fruit beers is without doubt the Kriek. On a warm ...ries to the brewery. The brewery staff will then put about 150 kgs of fruits in oakwood or chestnutwood barrels which can contain 650 litres of lambic and which have been cleaned some days before ...
78 PricesBoon Kriek
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Fruit Lambic - 4 º
Boon Kriek - Boon Oude Kriek - Lambic Ale flavored with real cherries. KRIEK BOON is a ...ntaneous fermentation. Only fresh cherries are used. Kriek Boon is slightly sweet with the surprising fragrance of sourcherries and almond. With only 4% ABV it is a perfect summer drink. ------- ...
76 PricesSaison Dupont Cuvée Dry Hopping
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Saison - 6.5 º - 40 IBU
La primera cervecera Saison Dupont Dry Hopping se remonta a 2010. Se trata de una cerveza de alta fe ... de esta cuvée especial, fabricada en cantidades limitadas, es que el lúpulo utilizado para el dry hopping es diferente cada año. Este año, se seleccionaron tres varie ...
19 PricesSt. Bernardus Prior 8
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Belgian Dubbel - 8 º - 20 IBU
St. Bernardus Prior 8 St.Bernardus Prior 8 is a traditional abbey ale brewed in the classic "Dubbel ...f texture that is almost oily, and a malt-fruit complexity reminiscent of coconut. (8% alc. vol.)It finds the perfect balance between sweet, bitter and malty tastes. One of the original recipes f ...
110 PricesTilquin Oude Pinot Gris Tilquin à l’Ancienne
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Fruit Lambic - 8.4 º
Oude Pinot Gris Tilquin à l’Ancienne
27 PricesKees Caramel Fudge Stout
starstarstarstarstar_border 3,89
Imperial Stout - 11.5 º - 45 IBU
Kees Caramel Fudge Stout
24 PricesTrappistes Rochefort 8
starstarstarstarstar_border 3,85
Belgian Dark Strong Ale - 9.2 º - 22 IBU
Trappistes Rochefort 8 Originally called "Spécial," Rochefort 8 dates to the mid-1950s. The n ...nd complex, with firm body to support the strength. The aroma has elusive notes of fresh fruit, spice, leather, and figs. ----------------- Última nacida de la gama. En su origen, hacia el ...
141 PricesChimay Bleue / Azul / Blue / Grande Réserve
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Belgian Strong Ale - 9 º - 35 IBU
Chimay Grande Réserve - Bleue - Azul - Blue The Chimay Blue Cap, baptized "Grande ...h improves across the years. It was first brewed as a Christmas beer by the monks of Scourmont Abbey in 1956. This authentic Belgian beer, whose tinge of fresh yeast is associated with a light r ...
279 PricesChimay Cinq Cents - White - Triple
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Belgian Tripel - 8 º - 38 IBU
Chimay Triple - Chimay Blanca - Blanche - White - Cinq Cents Named Cinq Cents in 75 cl (25.4 f ... especially characterized by its aroma which results from an agreeable combination of fresh hops and yeast. It was first brewed by the monks of Chimay at Scourmont Abbey in 1966. Above all it i ...
179 PricesSt. Bernardus Wit
starstarstarstar_halfstar_border 3,58
Witbier - 5.5 º - 15 IBU
St. Bernardus Wit - St. Bernardus Blanche - Witbier StBernardus Wit is a traditional Belgian white b ... very pale (whitish-yellow color) and quite hazy. The head is white and dense. In aroma, it has a wheaty, apple-like, tartness; herbal-spicy notes with coriander and orangey fruitness and honeyis ...
89 Prices