Red Ale estacional, que la cervecera Moor solo produce en otoño, con fuerte carácter maltoso y lupulado a la vez, de color rubí y con toque a toffe.
Colaboración con Fuller y Cerveza Domus, una ESB con lúpulos británicos modernos, una vuelta de tuerca no tradicional al estilo Strong Bitter
This ultra-pale ale is brewed with a limited availability hop from America to impart a pronounced floral and citric quality to the beer, with honey and elderflower in the nose. This beer had been so anticipated that in less than two weeks of release it had won a beer festival and sold out. Not wanting to disappoint its many fans, we have rebrewed it and added it to our list of permanent beers where it continues to be the benchmark for the style around the world.