In 2009, Primator introduced a completely new beer distinctive for its mild bitterness and great drinkability. ... Ver Más
Primátor Ležák 11°
In 2009, Primator introduced a completely new beer distinctive for its mild bitterness and great drinkability. The brewery brought back this typical Czech lager whose popularity has been increasing in recent years. It is a bottom-fermented beer produced using classical technology and all Czech ingredients. It is brewed through a double mash process from Moravian barley malt and two varieties of Saaz hops. Primary fermentation takes place in open vessels and then it is aged in lager cellars for a minimum of 50 days where the pleasant refreshing zest is matured. The beer has a deep golden color with a distinctive sparkle and a thick snow-white head. The original Moravian malt aroma and flavor of Saaz hops give the beer a medium body. Czech malt made from Moravian spring barley gives the beer an unmistakable aroma and delicious taste. The beer gets its delightful bitterness from fine bitter hops. It is a unique experience which leaves a pleasant sensation on the palate, a slowly fading bitterness, which begs for another drink. The original taste is accentuated by proper tapping at 6 - 8°C.
Savis Cerveza Negra. Savis Cerveza Negra
Cerveza tradicional belga, densa y fuerte con hasta un 12º, y por lo general al menos el 6% vol. A menudo dulce, además de los ingredientes habituales de cerveza a ...
De Proefbrouwerij. De Proef brouwerij
La cervecería ` proef ` está específicamente equipada para el desarrollo y la producción de cervezas para terceros.
Elaboramos en una escala relativamente ...