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was fermented with whatever wild yeasts occurred in and around a brewery. Underworld beers are all fermented exclusively with Morrigan 1, a wild native yeast exclusive to Black Donkey. Harvested from Oweynagat cave, not far from the brewery, and paired with the finest Irish malting barley, Underworld reintroduces unique, local provenance in Irish brewing, formerly eliminated by the absolute market dominance of the multinational beer manufacturers. Flavour Our wild yeast, Morrigan 1 extends a tendril and embraces New World hops in balanced synchronicity. Toast, citrus, resin and yeast spice. Food Pairing Pairs with pizza, grilled chicken and zesty salads. Coolattin and 15 Fields cheddars, along with other mature hard cheeses. 4.8% ABV Less