Fruit Lambic - Belgium - 668 beers.

Lindemans Framboise
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Fruit Lambic - 2.5 º - 12 IBU

Cerveza lambic afrutada con zumo de frambuesas, de fermentación espontánea y 2,5% ...ia-alta. En nariz presenta un dulce aroma a frambuesa que resulta agradable sin llegar a empalagar. Tiene un magnífico y delicado paladar a frambuesa con matices ácidos con un sab ...

Timmermans Peche
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Fruit Lambic - 4 º

Timmermans Peche Lambicus Se obtiene añadiendo aroma de melocotón natural al Lambic q ... del melocotón. El sabor es afrutado y dulce, dejando la impresión de un punto de amargor que proviene del hueso y de la piel del melocotón. ...

Lindemans Cassis
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Fruit Lambic - 3.5 º - 5 IBU

Lindemans Cassis Cerveza afrutada con zumo de grosellas negras, de fermentación espontá ...a durabilidad. Aromas a pasas de Corinto, ciruela negra y uva. La levadura es evidente así como la acidez de las lambic. El sabor equilibrado, dulce y agrio con la presencia de maltas p&aa ...

Tilquin Oude Quetsche à l’Ancienne
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Fruit Lambic - 6.4 º

Oude Quetsche à l’Ancienne La Quetsche Tilquin à l’ancienne (6.4% alc/vol ...et dénoyautées (variété Prune de Namur ou Quetsche véritable d’Alsace, de type altesse simple) dans un assemblage de lambics de 1 et 2 ans pour une dur&ea ...

Belle-Vue Kriek Classique
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Fruit Lambic - 5.1 º

Boon Kriek Mariage Parfait
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Fruit Lambic - 8 º - 14 IBU

Boon Kriek Mariage Parfait Kriek Boon Mariage Parfait consists of 1 year-old heavy lambic flavoured ... flavour. The lambic is bottled and stored in an air-conditioned room for six months of secondary fermentation. Kriek Mariage Parfait has an alcohol volume of 8%. It keeps for a minimum 20 years, ...

Brouwerij De Leite Cuvée Soeur'ise
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Fruit Lambic - 8.5 º - 43 IBU

Boon Oude Kriek
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Fruit Lambic - 4 º - 12 IBU

Boon Oude Kriek - Boon Kriek Lambic Ale flavored with real cherries. KRIEK BOON is a traditional Bel ...tation. Only fresh cherries are used. Kriek Boon is slightly sweet with the surprising fragrance of sourcherries and almond. With only 4% ABV it is a perfect summer drink. -------------- Kriek Bo ...

Timmermans Faro Lambicus
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Fruit Lambic - 4 º - 12 IBU

Timmermans Faro Lambicus - Tradition Faro Lambic Cette bière est obtenue en ajoutant du sucr ...eacute; du lambic, et sa finale offre une saveur sucrée éphémère. Son bouquet doux et léger rappelle quelque peu les saveurs du lambic. ---------------------- ...

Chapeau Abricot
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Fruit Lambic - 3.5 º

Chapeau Abricot

Belle-Vue Kriek Extra
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Fruit Lambic - 4.1 º

3 Fonteinen Oude Kriek
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Fruit Lambic - 5 º

3 Fonteinen Oude Kriek 3 Fonteinen Oude Kriek is the result of macerating hand-picked whole sour ch ...of lambic. The kriek lambic is then blended again with more young lambic to obtain a minimum intensity of 35% fruit, and is bottled immediately afterwards. These bottles are then stored in our ce ...

Lindemans Oude Kriek Cuvée René
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Fruit Lambic - 6´5 º

Lindemans Oude Kriek Cuvée René This is the masterpiece of which I am most proud ...s brewed with whole cherries. Since real Schaerbeek cherries are scarce, Lindemans Brewery has found their perfect equivalence elsewhere in Europe.It is deep red in colour and its foam head is sl ...

Oud Beersel Bzart Kriekenlambiek
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Fruit Lambic - 8 º

Oud Beersel Bzart Kriekenlambiek - Bzart Kriekenlambiek Millésime BZART KRIEKENLAMBIEK ...’ (traditional method) for sparkling wines and the spontaneous fermentation for Lambic beers. The result is a natural, sparkling cherry lambic of Belgian origin. Traditional Kriekenlambiek ...

Oud Beersel Framboise
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Fruit Lambic - 5 º - 18 IBU

Framboise Oud Beersel armoniza el auténtico sabor de la Lambic y el sabor afrutado de las fra ... una cerveza suave y natural.El uso de las auténticas frambuesas y el Lambic envejecido en barriles de madera, es el resultado de una cerveza excepcionalmente sutil y refrescante. Color r ...

Chapeau Exotic
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Fruit Lambic - 3.5 º

Chapeau Exotic Cerveza gueuze, tipo Iambic, afrutada con zumo de piña. De color dorado turbi ...cerar (cerveza de fermentación espontánea macerada con zumo de piña). Su sabor combina el agridulce de la propia cerveza con el regusto dulce y fuerte de la piña. ...

Brouwerij Eylenbosch Schaarbeekse Oude Kriek
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Fruit Lambic - 6.2 º

Beerdevelopment Viven Viven Sour Peach
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Fruit Lambic - 4.8 º

Lindemans Kriek
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Fruit Lambic - 3.5 º - 18 IBU

Cerveza Lambic afrutada con una adición de zumo de cerezas, de fermentación espon ...a rosada de persistencia media.  Tiene un delicioso sabor a cereza balanceando el dulzor de esta fruta con el agridulce de la Lambic. Se puede consumir tanto como refresco o con macedonia. ...

Brouwerij De Bie Kriekedebie
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Fruit Lambic - 4.5 º

Brouwerij De Troch Chapeau Framboise
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Fruit Lambic - 3.5 º

Lambiek Fabriek Oude Kriek Jart-Elle
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Fruit Lambic - 6.3 º

Oude Kriek Jart-Elle Oude Kriek, Traditionele ongefilterde blend van zelf gebrouwen lambieken, van ...rende 6 maanden.  Oude Kriek, Traditional unfiltered blend of home-brewed lambic, from spontaneous fermentation, aged in oak barrels. The lambic has a maceration with fresh cherries for 6 m ...

St. Louis Premium Framboise
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Fruit Lambic - 2.8 º

St. Louis Premium Framboise is a fruit beer based on traditional geuze lambiek. During the brewing p ...saw the light in 2001 (to take advantage of the increased market demand for sweeter fruit beers) Van Honsebrouck had been brewing the St. Louis Framboise. This framboise was based on lambiek and ...

Tilquin Oude Mûre Tilquin à l’Ancienne
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Fruit Lambic - 6 º

Oude Mûre Tilquin à l’Ancienne The Mûre Tilquin à l’ancienne ...blackberries in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 280 gr fruit per liter ...

Kasteel Brouwerij Vanhonsebrouck St-Louis Premium Kriek
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Fruit Lambic - 3.2 º

Timmermans Framboise Lambicus
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Fruit Lambic - 4 º - 12 IBU

Timmermans Framboise Lambicus La Timmermans Framboise se obtiene añadiendo al lambic aromas ...se vuelve de un color delicadamente rosado para satisfacer sus deseos más dulces. La Framboise Timmermans se degusta con fineza y elegancia. Reproduce fielmente el color del fruto hasta e ...

Oud Beersel Winterlambiek Sparkling Infused
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Fruit Lambic - 7.2 º

Brouwerij Rodenbach Rodenbach Evolved Grand Cru 10y
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Fruit Lambic - 6 º - 8 IBU

Brasserie Cantillon Kriek 100% Lambic
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Fruit Lambic - 5 º

Cantillon Kriek 100% Lambic Bio
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Fruit Lambic - 5 º

Kriek 100% Lambic Bio The most famous among the fruit beers is without doubt the Kriek. On a warm ...ries to the brewery. The brewery staff will then put about 150 kgs of fruits in oakwood or chestnutwood barrels which can contain 650 litres of lambic and which have been cleaned some days before ...

Brasserie Cantillon Sang Bleu (Camerise)
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Fruit Lambic - 6 º - 25 IBU

Sang Bleu (Camerise) Lambic blend with blue honeysuckle, or haskap, berries. For the past two year ...are slightly sweet with a beautiful acidity. We didn’t have to look very far for a its new name... a blue fruit that makes a blood-red beer : Sang Bleu. Our friend Ammo has outdone himself ...

Cantillon Saint Lamvinus
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Fruit Lambic - 6.5 º

Saint Lamvinus Blend of lambics aged on average 16 to 18 months and of Merlot grapes. Lambic can b ...this one step further by adding grapes normally intended for wine production. Intense, fruity beer that lingers on the palate and has a clear connection to its winemaking origins. Color: burgun ...

Bokke Abrikoos Passie (2019)
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Fruit Lambic - 6 º

Hanssens Oude Kriek
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Fruit Lambic - 6 º - 14 IBU

Hanssens Oude Kriek Es una mezcla de varias Kriek de diferentes añadas que refermentan de nu ...r encima de todo, madera, cerezas y manzana, de cuerpo medio, carbonatación media y final seco y muy duradero. ...

Hanssens Artisanaal Scarenbecca Kriek
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Fruit Lambic - 6 º

3 Fonteinen Intens Rood (Intense Red)
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Fruit Lambic - 6 º

3 Fonteinen Intens Rood (Intense Red) 3 Fonteinen “Intens Rood” (Intense Red) is the re ...n of one kilogram of fruit per litre of lambic, and is then blended again with more lambic to obtain a minimum intensity of 450 grams of fruit per liter. The kriek lambic ferments in the bottle f ...

3 Fonteinen Hommage
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Fruit Lambic - 6 º

3 Fonteinen Hommage - Bio Frambozen Lambic blended with 30% raspberries from the Payotten ... blendings. 37th blend of the 2016-2017 season, screen printed bottle. This particular bottling of Hommage macerated for a good six months and has a final fruit concentration of 350 grams per li ...

Brewery John Martin & Brewery Timmermans Timmermans Lambicus Pêche Cardamome
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Fruit Lambic - 4 º

Brewery John Martin & Brewery Timmermans Timmermans Lambicus Framboise Hibiscus
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Fruit Lambic - 4 º

Brasserie Cantillon Bruocsella 1900 Grand Cru
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Fruit Lambic - 5 º