Beer - 10 beers - Switzerland stores.

To Øl Omnipresent
starstarstarstarstar_border 3,98

Fruit Lambic - 7.4 º - 20 IBU

de Garde Brewing Riesling Ivy
starstarstarstarstar_half 4,26

Other Styles - 7 º

de Garde Brewing Ivy
starstarstarstarstar_border 4,13

Other Styles - 6 º

LERVIG 3 Bean Stout
starstarstarstarstar_border 4,10

Imperial Stout - 12 º - 30 IBU

De Struise Brouwers Pannepot - Old Fisherman
starstarstarstarstar_border 3,93

Belgian Dark Strong Ale - 10 º - 40 IBU

Pannepot - Old Fisherman At Struise, we love all the beers we make. However, if there should be onl ...er a lifetime of brewing tasty, but ‘safer’ beers, this was our first venture into a world of extremities and has a great deal of responsibility in making us into what we are today. ...

Bottle Logic Brewing Geometry of Curves (2022)
starstarstarstarstar_border 4,14

Strong Ale - 12.4 º - 25 IBU

Boon Geuze Mariage Parfait
starstarstarstarstar_border 3,80

Gueuze - 8 º - 20 IBU

Geuze Mariage Parfait Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% m ...The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back ...

de Garde Brewing The Law of Motion Réserve
starstarstarstarstar_border 4,22

Other Styles - 6.5 º

3 Fonteinen Oude Kriek
starstarstarstarstar_border 4,18

Fruit Lambic - 5 º

3 Fonteinen Oude Kriek 3 Fonteinen Oude Kriek is the result of macerating hand-picked whole sour ch ...of lambic. The kriek lambic is then blended again with more young lambic to obtain a minimum intensity of 35% fruit, and is bottled immediately afterwards. These bottles are then stored in our ce ...

Mort Subite Oude Kriek Lambic
starstarstarstar_halfstar_border 3,50

Fruit Lambic - 6 º

Oude Kriek Lambic Las Mort Subite provienen de una cerveza joven llamada Lambic. La Mort Subite Kr ...tá perfectamente equilibrado con la fuerza de la cerveza. Aroma amargo y dulce a la vez, ligera en densidad. Su fermentación se realiza en cubas de roble durante un mínimo de ...